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Module 2a

Spotlight 8

QuestionAnswer
способы приготовления ways of cooking
смешанный scrambled
в мешочке poached
зажаренный, запеченый roast
сваренный boiled
жареный fried
печеный baked
маринованный pickled
толченый mashed
на пару steamed
на гриле grilled
фруктовый/ зелёный/ небольшой порцией салат fruit/ green/ side salad
замороженная/ жирная/ быстрая еда frozen/ junk/ fast food
сбалансированная/ бедная/ здоровая диета balanced/ poor/ healthy diet
прибавить/ набрать/ потерять вес put on/ gain/ lose weight
блюдо course
по-домашнему приготовленное/ лёгкое блюдо home-cooked/ light meal
богатый/ кремовый/ острый соус rich/ creamy/ spicy sauce
тёмный/ молочный/ белый шоколад dark/ milk/ white chocolate
сырые/ недоваренные/ переваренные овощи raw/ undercooked/ overcooked vegetables
двигаться в каком-то направлении head for
в основном basically
питательный nourishing
привлекательный appealing
гордиться чем-либо take pride in
привередливый (в еде) fussy eater
иметь аллергию на be allergic to smth
Created by: Study_Vibe
 

 



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