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Spanish

Food

QuestionAnswer
la alimentacion diet
la carta menu
el menu del dia daily special
la entrada appetizer
el plato principal main dish
el plato segundo second course
el postre dessert
la sobremesa post-meal conversation
la cuenta check/bill
el la propina tip
el/la mesero(a) waiter/waitress
el/la camarero(a) waiter/waitress
la mesa table
el tenedor fork
la cuchara spoon
el cuchillo knife
el vaso glass
la copa glass/drink
la taza cup/mug
el plato plate/dish
el cuenco bowl
la servilleta napkin
el cafe coffee
el te tea
agua con gas sparkling water
agua sin gas water (non-sparkling)
con hielo with ice/iced
el refresco soda/pop
el vino wine
el zumo juice
el gazpacho cold tomato soup ANDALUCIA
la empanada meat, veggie, or fish filled pastry GALICIA
la tortilla espanola thick omelet with eggs, potatoes, and onions NATIONAL DISH
las croquetas breaded, fried tapas with a creamy filling (ham, chicken, cheese, etc.) MADRID, CASTILLA Y LEON
el jamon serrano dry-cured ham ANDALUCIA, LA RIOJA
la paella rice cooked with a variety of ingredients LA COMUNIDAD VALENCIANA
el bocadillo sandwich made with a crusty baguette or roll NATIONWIDE
los churros (con chocolate) fried dough pastries served with thick hot chocolate MADRID
las calamares deep-fired squid rings MADRID
el cocido madrileno stew of broth, meat, and veggies prepared in several stages MADRID
la tosta de tomate toast with ripe tomato, olive oil, and salt LA COMUNIDAD VALENCIANA, CATALUNA
el chorizo a type of pork sausage with paprika and garlic LA RIOJA, CASTILLA Y LEON, EXTREMADURA
el flan a smooth, creamy caramel custard dessert NATIONWIDE
el dulce de leche a sweet, caramel-like spread or filling used in desserts and pastries MADRID, CATALUNA (also famous in LA, Argentina and Uruguay)
las patatas bravas fried potatoes served with a spicy sauce (tapas) MADRID
el romanesco a vegetable from the broccoli/ cauliflower family NATIONWIDE
la carne meat
el pescado fish (cooked)
el pollo chicken
la carne de cerdo pork
los mariscos seafood
el pulpo octopus
la langosta lobster
el camaron shrimp
las tapas spanish appetizers
la ensalada mixta mixed salad
el pastel cake
asado(a) roasted
frito(a) fried
a la parilla grilled
rico(a) very tasty (rich)
sabroso(a) flavorful
exquisito(a) delicious/ exquisite
echado(a) a perder bad/old
asqueroso(a) disgusting/gross
fresco(a) fresh
de vanilla, de chocolate, de queso, de tomate, etc. flavors
acogedor(a) cozy/warm
elegante elegant/fancy
casual casual
limpio(a) clean
sucio(a) dirty
pedir to ask for/ to order
dejar la propina to leave the tip
preparar to prepare
tomar to eat/ to drink (to take)
cocinar to cook
probar (o-ue) to try (a food)
cenar to eat dinner
almorzar (o-ue) to eat lunch
desayunar to eat breakfast
tapear/ ir de tapas to go tapas-hopping
servir to serve
pagar to pay
cobrar to charge/ to cover someone/ to get paid
¿Que nos recomienda? what do you recommend for us?
¿Con que viene?/¿Viene con…? what does it come with?/ does it come with?
traigame bring me
dame give me
quisiera i would want
me gustaria i would like
me trae la cuenta bring me the check
¿En que puedo servirte(le)? how can I help/serve you?
¿Que tal esta? how is it?
te/le recommiendo I recommend (for you)
aqui esta here it is
¿Algo mas? anything else?
ser to be (permenant)
ester to be (temporary)
ir to go
tener to have
ver to see/watch
dar to give
hacer to do/make
gustar to like
poder to "can"
poner to put/place
saber to know
decir to say
venir to come
salir to leave
traer to bring
querer to want
haber there is/ there are
Created by: crcardot
 

 



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