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EC2 Unit 4 Part 1

Ingredients and Utensils

TermDefinition
los frijoles beans
el maíz corn
los mariscos seafood
el pescado fish
el plátano verde plantain
el aceite oil
el ajo garlic
la harina flour
duro hard
pesado rich; heavy
riquísimo super delicious
suave smooth
espectacular spectator
horrible horrible
agregar to add
batir to beat
cocinar to cook
freír to fry
hervir to boil
hornear to bake
mezclar to mix
picar to cut
refrigerar to refrigerate
saltear to sauté
la cocina kitchen, stove
la espátula spatula
el horno oven
la olla cooking pot
la refrigeradora refrigerator
la sartén frying pan
la taza cup
la tazón bowl
la tabla de picar cutting board
la cuchara tablespoon
la cucharita teaspoon
el cuchillo knife
Created by: hhall147
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