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AP HUG Unit 5
review of stuff to know for AP exam unit 5
| Term | Definition |
|---|---|
| 1st Agricultural Revolution | ~10,000 BCE. Shift from hunting gathering to farming |
| Hearths | geographic origin where a particular cultural traits begins then spreads to other areas (Fertile Crescent, SE Asia, Mesoamerica, sub-Saharan Africa) |
| 2nd Agricultural Revolution | 1700's-1900's. Tied to Industrial Revolution. Mechanization (seed drill, steel plow) made higher yeilds and lower farm labor |
| Green Revolution | 1960s-70s. High yield seeds, fertilizers, irrigation made higher food output in lower developed countries but higher cost and environment damage, lower biodiversity |
| Subsistence Farming | growing for family/local use (slash and burn) |
| Commercial Farming | growing for profit/marker (grain farms, ranching) |
| Intensive Farming | high labor farming per acre with small area (market gardening, chicken farming) |
| Extensive Farming | low input farming with a large area (ranching, shifting cult) |
| Pastoral Nomadism | Herding animals, following resources to gather/hunt them |
| Plantation | large scale farming of a single cash crop for export |
| Von Thunen Model | land use arranged in concentric rings around market center. . based on transportation costs and land rent |
| What are in the rings of the Von Thunen Model? | Rings outwards = dairy --> Forest --> grain --> ranching |
| What Assumptions did the Von Thunen model have? | flat terrain, single market, no rivers |
| Agribuisness | large scale commercial Farming integrated with processing and distribution . dominates more developed countries |
| What are the consequences of agribuisness? | deforestation, soil erosion, water depletion, pollution (fertilizer runoff), loss of biodiversity, desertification |