Save
Upgrade to remove ads
Busy. Please wait.
Log in with Clever
or
show password
Forgot Password?
Don't have an account?  Sign up 
Sign up using Clever
or
Username is available taken
show password


Make sure to remember your password. If you forget it there is no way for StudyStack to send you a reset link. You would need to create a new account. Your email address is only used to allow you to reset your password. See our Privacy Policy and Terms of Service.

Already a StudyStack user? Log In

Reset Password
Enter the associated with your account, and we'll email you a link to reset your password.
focusNode
Didn't know it?
click below
 
Knew it?
click below
Don't Know
Remaining cards (0)
Know
0:00
edit
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.

  Normal Size     Small Size show me how

French study 9

QuestionAnswer
3 types of cheeses Camembert, L'emmental, le reblochon
Conjugation of Boire Je bois, tu bois, il/Elle boit, nous buvons, vous buvez, ils/elles boivent
Conjugation of Apprendre J'apprends, tu apprends, il/Elle apprend, nous apprenons, vous apprenez, ils/elles apprennent
Conjugation of Prendre Je prends, tu prends, il/Elle, prend, nous prenons, vous prenez, ils/elles prennent
Conjugation of Comprendre Je comprends, tu comprends, il/Elle comprend, nous comprenons, vous comprenez, ils/elles comprennent
Conjugation of Reprendre Je reprends, tu reprends, il/Elle reprend, nous reprenons, vous reprenez, ils/elles reprennent
Appetizer L'entree
L'entree examples: Le pâté: pâté Les carottes râpées: grated carrots La soupe à l'oignon: onion soup Les moules: mussels Les escargots: snails
Main Course Le plat Principal
Le Plat Prrinciple Le steak au poivre: pepper steak La cuisse de canard: duck leg Les coquilles saint jacques: scallops Le ragoût de bœuf: beef stew Le poulet rôti: roasted chicken Le filet de porc: pork tenderloin Le saumon à l'érable: salmon in maple syrup
Side Dish l'accompagnement
l'accompagnement La purée: mashed potatoes Le gratin dauphinois: Scalloped potatoes Les choux de bruxelles: Brussel sprouts Les petits pois à la crème: peas with cream sauce La ratatouille: mixed stewed vegetables
Dessert Le dessert
Le dessert La tarte tatin: Apple pie Le soufflé au chocolat: Chocolate souffle La mousse au chocolat: Chocolate mousse La crème brûlée: Custard with carmelized sugar La crêpe: crepe
Created by: user-1747022
 

 



Voices

Use these flashcards to help memorize information. Look at the large card and try to recall what is on the other side. Then click the card to flip it. If you knew the answer, click the green Know box. Otherwise, click the red Don't know box.

When you've placed seven or more cards in the Don't know box, click "retry" to try those cards again.

If you've accidentally put the card in the wrong box, just click on the card to take it out of the box.

You can also use your keyboard to move the cards as follows:

If you are logged in to your account, this website will remember which cards you know and don't know so that they are in the same box the next time you log in.

When you need a break, try one of the other activities listed below the flashcards like Matching, Snowman, or Hungry Bug. Although it may feel like you're playing a game, your brain is still making more connections with the information to help you out.

To see how well you know the information, try the Quiz or Test activity.

Pass complete!
"Know" box contains:
Time elapsed:
Retries:
restart all cards