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Stack #4643311
| Question | Answer |
|---|---|
| Pap smear | Used to screen for cervical cancers |
| Teaching strategies used for the affective domain | Cognitive, psychomotor, affective |
| Strategy when coaching a 65-year-old adult | Understanding the goal of each stage can help coach |
| Protein | 10%–35% of calories should be protein |
| 1 cup of milk | 1 1/2 oz |
| Age to start annual fall risk screening (normal risk) | 65 |
| Names of electronic cigarettes | e-cigarettes, e-cigs, e-hookahs, mods, vape pens, tank systems, vapor cigarettes |
| How a person prevents an STI | Abstinence (not having any type of sex) |
| ABCDE rule – mole halves do not match | Asymmetry |
| Foods with significant fiber | Whole grains, vegetables, nuts and seeds, popcorn, prunes |
| Process the body uses to obtain or make energy from food eaten | metabolism |
| Process of breaking down molecules and releasing energy | glucagon |
| Amino acids | Organic compounds that serve as the fundamental building blocks of proteins |
| Nutrient with 9 Kcal per gram | fats |
| Glycogen works on the liver to release stored glucagon | true |
| Vitamin C deficiency causes? | a deficiency in vitamins can cause disease |
| Foods containing vitamin C | citrus fruits, broccoli, cabbage, spinach |
| Minerals | Naturally occurring inorganic substances divided into two categories: micro or macro |
| Triglycerides | type of fat (lipid) in the body; the liver makes triglycerides from unused calories |
| Cholesterol | Type of lipid; waxy fatlike substance used to make hormones, vitamin D, bile acids, and cell membranes |
| Foods to limit for a low-protein diet with liver disease | Processed meats, fast foods, canned goods, refined carbohydrates |
| Conditions requiring a low sodium diet | High blood pressure, heart disease, kidney disease |
| Condition requiring calorie and portion monitoring | obesity |
| Weight-controlled diet | A structured eating plan designed to manage body weight by reducing calorie intake |
| Foods on a clear liquid diet | Water, tea, coffee, sports drinks, popsicles, soup broth, gelatine |
| Condition requiring glycemic index, Create Your Plate method, or carb counting | Hypertension |
| Mineral part of hemoglobin in red blood cells | Iron |
| Mineral important for healthy teeth and bones | Calcium |
| Process where small molecules build larger molecules using energy | Anabolism |
| Changes during cancer treatment | Hair loss, mouth sores, taste and smell change, appetite change |
| Condition requiring a gluten-free diet | Celiac disease |
| Foods not allowed in a gluten-free diet | Wheat, barley, rye |
| Condition caused by cross-reaction of pollen, raw foods, and tree nuts | Pollen food syndrome |
| Effects of omega-3 fatty acids | Reduce inflammation, improve heart and brain health, promote eye health |
| Foods pregnant or breastfeeding women should avoid | Raw fish or fish high in mercury |
| The art of sticking something is called what? | adhesion |
| The medical assistant can coach patients on disease prevention. What are something’s that would be considered disease prevention coaching? | Provide information on respiratory hygiene recommend vaccines and nicotine cessation |
| What are somethings regarding coaching that can help increase compliance or adherence with the treatment plan? | Medication adherence |
| What is the health belief model? (Be descriptive with your answer) | help explain what factors influence a person health beliefs and practices |
| The medical assistant can coach patients on health maintenance. What are some things that would be considered health maintenance coaching? | Provide patients with information on routine screenings and show patients how to do self exams |
| Colon cancer screenings, such as fecal stool tests, typically start at what age? | 45-75 |
| When working with a patient who has a language barrier, what strategy should the medical assistant use? | Address patient by last name, use simple phrases, speak slowly |
| When the medical assistant adapts the coaching to the patient, what must be considered? | Cultural background |
| What would be a barrier to learning in the psychomotor domain? | Physical limitations, lack of practice, poor learning environment |
| What is a topic for disease prevention coaching? | Coaching patient and parents on vaccine |
| When working with a patient who has impaired vision, what strategy should the medical assistant use? | Adequate amount of light |
| What is the Cologuard Stool DNA test? (Be detailed with your answer) | The cologuard DNA test used to screen for colorectal cancer by detecting abnormal DNA |
| What is not a topic that is address when coaching a patient on an MRI? | Radiation exposure |
| What should not be done prior to a papa smear test? | Refrain from intercourse, do not douche , or use vaginal medication |