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F2 - Unit 3

Les courses et faire la cuisine

QuestionAnswer
Les courses grocery shopping / errands
Le shopping shopping
La pâtisserie pastry shop / pastries
Le supermarché supermarket
L’hypermarché hypermarket
L’épicerie grocery store
La boucherie butcher shop
Le boucher butcher
La boulangerie bakery
Le boulanger / la boulangère baker
La fromagerie cheese shop
Le fromager / la fromagère cheesemonger
La poissonnerie fish market
Le poissonnier / la poissonnière fishmonger
Un panier basket
La caisse checkout / cash register
En espèces in cash
Par carte by card
La viande meat
Le steak steak
Le rôti roast
Le poulet chicken
La dinde turkey
Le saumon salmon
La truite trout
Les coquilles Saint-Jacques scallops
Les moules mussels
Les crevettes shrimp
Le homard lobster
Les huîtres oysters
La saucisse sausage
La viande hachée ground meat
Un poivron bell pepper
Un oignon onion
De l’ail garlic
Un œuf egg
Une carotte carrot
Une aubergine eggplant
Une courgette zucchini
Un champignon mushroom
Un haricot vert green bean
Un petit pois pea
Le maïs corn
Un brocoli broccoli
Une pomme de terre potato
Chou de Bruxelles Brussels sprouts
Asperges asparagus
Une cerise cherry
Un ananas pineapple
Une pomme apple
Une banane banana
Un melon melon
Une pastèque watermelon
Un citron lemon
Un citron vert lime
Une orange orange
Un pamplemousse grapefruit
Une conserve canned food
Une grenade pomegranate
Une framboise raspberry
Une fraise strawberry
Une mangue mango
Bleuet blueberry (Canada)
Myrtille blueberry (France)
Un raisin grape
Fruit du dragon dragon fruit
Noix de coco coconut
Une noix nut
Carambole starfruit
Un kiwi kiwi
Une mûre blackberry
Une assiette plate
Un bol bowl
Un couteau knife
Une fourchette fork
Une cuillère spoon
Un verre glass
Une tasse cup
Une casserole saucepan
Une poêle frying pan
Un évier sink
Un réfrigérateur (un frigo) refrigerator
Un congélateur freezer
Un four oven
Un four à micro-ondes microwave
Un grille-pain toaster
Un mixeur blender
Une cafetière coffee maker
Un lave-vaisselle dishwasher
Le sel salt
Le poivre pepper
Le sucre sugar
L’huile oil
Le beurre butter
La farine flour
Le lait milk
Les œufs eggs
Le pain bread
Les pâtes pasta
Le riz rice
Le yaourt yogurt
Couper to cut
Éplucher to peel
Mélanger to mix
Faire cuire to cook
Faire bouillir to boil
Frire to fry
Griller to grill
Ajouter to add
Servir to serve
Une pincée a pinch
Une cuillère à café a teaspoon
Une cuillère à soupe a tablespoon
Une tasse a cup
Un litre a liter
Un demi-litre a half-liter
Une livre a pound
Un gramme a gram
Un kilogramme a kilogram
Une tranche de… a slice of…
Un morceau de… a piece of…
Une cuillère en bois wooden spoon
Un fouet whisk
Un rouleau rolling pin
Une râpe grater
Une passoire strainer
Une louche ladle
Un éplucheur peeler
Une casserole saucepan
Une poêle frying pan
Created by: vkukajhartman
 

 



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