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Texas Roadhouse Menu

QuestionAnswer
all starters? cactus blossom, fried pickles, rattlesnake bites, tater skins, grilled shrimp, boneless buffalo wings, cheese fries, killer ribs, texas red chili, combo appetizer, twisted mozzarella
cactus blossom? golden-fried onion served with cajun sauce
fried pickles ranch of cajun sauce
rattlesnake bites diced jalapenos and jack cheese w/ cajun sauce
tater skins 8 baked potato skins topped with cheddar cheese and bacon bits served w/ sour cream
grilled shrimp shrimp with lemon pepper garlic butter served on toasted bread. seasoned with parsley, lemon, and shrimp seasoning
boneless buffalo wings mild or hot sauce with blue cheese or ranch includes celery
cheese fries fries with cheddar cheese and bacon bits, can add chili for 99 cents
killer ribs bbq ribs with steak fries
texas red chili cup or bowl; topped with cheddar cheese and onions
combo appetizer pick three of following: buffalo wings, fried pickles, rattlesnake bites, tater skins, or twisted mozzarella
twisted mozzarella served w/ marinara
hand-cut steaks sirloin, new york strip, dallas filet, ft. worth ribeye, bone-in ribeye, road kill, steak kabob, prime rib, filet medallions, porterhouse t-bone, roadhouse churrasco
hand-cut sirloin lean & juicy served w/ 2 sides. (6,8,11,16 oz)
new york strip similar flavor to sirloin but more tender w/ 2 sides. (8 oz thick cut or 12 oz traditional cut)
dallas filet most tender steak w/ 2 sides (6 or 8 oz)
ft. worth ribeye very juicy and flavorful with marbling w/ 2 sides (12,14,16 oz)
bone-in ribeye 20 oz cut w/ 2 sides --> smother stuck with mushrooms and onions, blue cheese crumbles, 3 grilled shrimp, jack cheese
road kill chop steak smothered with onions, mushrooms, and jack cheese w/ 2 sides
steak kabob marinated steak with onion, mushroom, tomato, red pepper, green pepper served over seasoned rice w/ 1 side
prime rib 12, 14, 16 --> also w/ 2 sides
filet medallions three tender filets (9 oz total) w/ peppercorn or portobello mushroom sauce served over seasoned rice
porterhouse t-bone two steak cute - filet and strip in one 23 oz steak w/ 2 sides
roadhouse churrasco flat iron steak served sliced over seasoned rice with chimmichurri or peppercorn sauce
steak temperatures rare, medium rare, medium, medium well, well
rare cool red center
medium rare warm red center
medium hot pink center
medium well slightly pink center
well no pink
1/2 slab ribs/ full slab seasoning and bbq sauce w/ 2 sides
grilled bbq chicken and ribs 1/2 breast in bbq and 1/2 slab
chicken critters and ribs tender dipped in buttermilk batter and fried
Created by: alissaherrera134
 

 



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