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Anayelli

Human Physiology Week 13

QuestionAnswer
The hormone that inhibits gastric muscle, slowing passage of food into the duodenum, is called: gastric inhibitory peptide.
Which of the following is a disaccharide? Sucrose
Which of the following is not one of the openings that must be blocked when food moves from the pharynx into the esophagus? Oropharynx
The substances absorbed into the lymph capillaries are: glycerol and fatty acids.
Hydrolysis refers to: using water to split larger compounds into smaller ones.
Bicarbonates are useful in the GI tract to: neutralize hydrochloric acid.
The enzyme pepsin begins the digestion of: protein.
The purpose of peristalsis is to: propel food forward along the GI tract.
The hormone that stimulates the release of bicarbonate substance from the pancreas is: secretin.
Which phase(s) of gastric secretion is(are) stimulated by the sight, taste, and smell of food? Cephalic phase
Which blood vessel carries absorbed food from the GI tract to the liver? Portal vein
Cellulose is a residue of digestion that comes from: carbohydrates.
An end product of fat digestion is: glycerol.
When classified according to the kind of chemical reactions catalyzed, digestive enzymes are referred to as _____ enzymes. hydrolyzing
The hormone thought to be a messenger causing release of digestive enzymes from the intestinal mucosa is: vasoactive intestinal peptide.
The intestinal hormone cholecystokinin: - causes the pancreas to increase exocrine secretions high in enzyme content. - opposes the influence of gastrin on gastric parietal cells. - stimulates the contraction of the gallbladder. (all)
The process of swallowing is known as: deglutition.
The major site for the absorption of the end products of digestion is the: small intestine.
The hormone that stimulates the gallbladder to release bile is: cholecystokinin.
The final product of carbohydrate digestion is a: monosaccharide
Created by: gomezanayelli
 



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