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AP Bio - Final

QuestionAnswer
characteristics of life organization, metabolism, responsiveness, growth, development, reproduction
prokaryotes Cells that do not contain nuclei, bacteria and archea
eukaryotes Cells that contain nuclei and membrane bound organelles
endosymbiosis when one prokaryote ate another and created a eukaryote
cyanobacteria bacteria that can carry out photosynthesis
how eukaryotes existed 1. only prokaryotes 2. cyanobacteria used photosynthesis to make food + oxygen -> ozone 3. larger cells engulfed smaller ones = endosymbiosis 4. Engulfed bacteria became mitochondria + engulfed cyanobacteria became chloroplast -> eukaryotes
cohesion Attraction between molecules of the same substance
adhesion An attraction between molecules of different substances
capillary action the attraction of the surface of a liquid to the surface of a solid
surface tension A measure of how difficult it is to stretch or break the surface of a liquid
high heat capacity absorbs and releases large amounts of heat before changing temperature
phospholipid a lipid that contains phosphorus and that is a structural component in cell membranes with polar hydrophillic made of a phosphate group and 2 fatty acid tails
cellulose carb that is rigid and provides structure for the cell wall
starch bent shape and stores energy in plants
glycogen bent shape and stores energy in animals
condensation reaction take water out to make a bond
hydrolisis add water to break a bond
triglycerides lipids with a glycerol and 3 fatty acid tails
saturated fats solid at room temperature, saturated with H, rigid (animals)
unsaturated fats liquid at room temperature, double bonds create kinky structure (plants)
Aphipathic having both hydrophilic and hydrophobic parts
nitrogenous bases adenine, uracil (RNA), thymine (DNA), cytosine, guanine
purine double-ringed nitrogenous base; adenine and guanine
pyrimide single-ringed nitrogenous bases; cytosine and thymine
bonds in DNA phosphodiester (between nucleotides) hydrogen (between nitrogenous bases --> C+G have 3 H bonds)
structures in proteins 1 = number and order of amino acids, peptide bonds between them 2 = H bonds and folding of amino acid chain to make beta pleated sheets and alpha helixes 3 = 3D folding 4 = more than one protein
competitive inhibitor binds to active site and blocks substrate
non-competetive inhibitor binds to the allosteric site instead of the active site, changes the shape of the active site so that the substrate can no longer bind (is reversible)
allosteric changes shape
ideal SA:volume ratio large ratio is better
what passes directly through membrane? non-polar, small molecules
process to make proteins in cell 1. Nucleus: DNA -> transcription -> mRNA. mRNA leaves the nucleus and goes to a ribosome 2. Rough ER: ribosome reads mRNA and builds amino acid chain. protein is folded + leaves in a vesicle. 3. Golgi body: protein is modified, sorted, and packaged
smooth ER detoxifies, stores calcium, and makes lipids
mitochondria converts glucose into ATP, cristae (inner membrane) increases SA to make more ATP
osmolatiry vs water potential Water potential measures the tendency of water to move from one area to another, while osmolarity measures the concentration of solute particles in a solution, as osmolarity increases, water potential decreases.
hypertonic solution with a greater concentration of solutes so cells shrink
hypotonic solution with smaller concentration of solute so cell swells and in animal bursts, in plants has good turgor pressure
signal transduction pathway 1. ligand is the chemical messenger 2. ligand binds to receptor and a channel is opened 3. cellular response occurs
hormones travel through the bloodstream
juxtacrine signals affects touching cells
autocrine signals act on the same cell --> cell self destruction
paracrine acts on nearby cells --> neurons
cyclic AMP secondary messenger, amplifies message
protein kinase receptor catalyze phosphorylation of themselves and/or other proteins
Created by: lreynal
 

 



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