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Lab Quiz 10
| Question | Answer |
|---|---|
| What are the 5 targets of antimicrobials? | 1. Cell Wall production 2. Protein production (targert ribosome) 3. Disrupt cell membrane/lipid membrane 4. Inhibit metabolic pathway 5. Inhibit DNA or RNA production |
| What is bacteriostatic antibotics? | Stops bacterial growth/dividing, but doesn't necessarily kill the bacteria |
| What are bactericidal antibiotics? | Kills the bacteria |
| How does the cell wall structure of a Gram negative bacteria affect antibiotic entry? | Outer lipid layer prevents entry of many antibiotics |
| What drug target will be most effective against Gram negative bacteria? Why? | Outer lipid layer- removes protection from the cell |
| What drug target will be most effective agaisnt Gram positive bacteria? Why? | Peptidoglycan- cells rely on thick layer of peptidoglycan for protection |
| How does a bacteria become antimicrobial resistantance? | Can be due to cell wall structure of from genes aquired from plasmids |
| What are the 5 mechanisms of antibiotic resistance? | 1. Alter drug's target 2. In activate drug 3. Use efflux pump to reove drug from cell 4. Limit of block entry of drug 5. Stop using metabolic pathway or alter pathway being targeted |
| What does it mean when a bacteria is susceptible to an antiboitic? | that the antimicrobial is effictive agaisnt microbe |
| What does it mean when a bacteria is resistant to an antibiotic? | that the antimicrobial is NOT effective agaisnt microbe |
| What is the point of the Kirby-Bauer test? | used to determine effictiveness of different antimicrobials on a pathogen |
| How do you set up the Kirby-Bauer test? | 1. Plate lawn of bacteria 2. add disks containg antibiotic that diffuse through agar 3. Creates a concentration gradient with highest amoun of antibiotic next to disk and less antibiotics as you move farther from disk |
| What is the Zone of Inhibition? | Clear area without mircobial growth around antibiotic |
| How would the inhibition zone of resistant bacteria look like? | It would have no inhibition or very small zone of inhibition |
| How would the inhibitiong zone of susceptible bacteria look like? | It would have a large zone of inhibition |
| What does MIC stand for? | Minimum Inhiibitory Concentration |
| what is the Minimum Inhibitory Concentration? | the lowest amount of antibiotic that will stop microbial growth |
| If your patient is allergic to the most effective antibiotic, what is another treatment option for this patient? | Give the antibiotic with intermeditate resistance at a higher dose? |