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| Question | Answer |
|---|---|
| tablespoon | T or tbsp |
| minute | min |
| quarter | qt |
| teaspoon | tsp or t |
| pint | pt |
| cup | c |
| gallon | gal |
| pound | lb |
| ounce | oz |
| 3 teaspoon | 1 tablespoon |
| 16 Tablespoons | 1 cup |
| 16 ounces | 1 pound |
| 1 cup | 8 ounces |
| 2 cup | 1 pint |
| 4 cups | 1 quart |
| 4 quarts | 1 gallon |
| 2 pints | 1 quart |
| 1 stick of butter | ½ cup or 8 tablespoons |
| Parchment paper | Used as a disposable non-stick surface |
| Aluminum Foil | Can be baked/grilled on. Not to be used in the microwave. Can be used as a wrap |
| Plastic wrap | Wrap to preserve food. Stores in flavors, keeps odors out. Not to be used in the microwave |
| Microwave | Appliance for fast cooking. No metal or foiled allowed in this kitchen appliance. |
| Sanitize | This means to use a disinfecting spray, hot water and or soap |
| Wax paper | This is used to wrap food for long term storage, not meant for the oven. |