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FCS

FCS test

QuestionAnswer
Tablespoon Tbsp. or T.
Minute min.
Quart qt.
Teaspoon tsp. or t
Pint pt
Cup c
Gallon gal
Pound lb
Ounce oz
3 teaspoons 1 tablespoon
16 Tablespoons 1 cup
16 ounces 1 pound
1 cup 8 ounces
2 cups 1 pint
4 cups 1 quart
4 quarts 1 gallon
2 pints 1 quart
1 stick of butter ½ cup or 8 tablespoons
Parchment paper Used as a disposable non-stick surface
Aluminum Foil Can be baked/grilled on. Not to be used in the microwave. Can be used as a wrap
Plastic wrap Wrap to preserve food. Stores in flavors, keeps odors out. Not to be used in the microwave.
Microwave Appliance for fast cooking. No metal or foiled allowed in this kitchen appliance
Sanitize This means to use a disinfecting spray, hot water and or soap
Wax paper This is used to wrap food for long term storage, not meant for the oven.
Created by: user-1976052
 

 



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