click below
click below
Normal Size Small Size show me how
Bio terms
| Question | Answer |
|---|---|
| lipids | fatty acids, |
| proteins | amino acids |
| carbohydrates | sugars |
| nucleic acid | Nucleotides |
| Identify which of the following macromolecules contain Carbon, Hydrogen, and Oxygen. | Carbohydrates Lipids Proteins Nucleic Acids |
| Identify which of the following macromolecules contain Nitrogen. Check all that apply. | Proteins Nucleic Acids |
| Match the functions below with the macromolecule that is most responsible for performing that function. Some answers are used more than once. | Carbohydrates |
| Used as a long-term energy source in animals | lipids |
| Used to store genetic information | Nucleic acid |
| Used to help build muscles | proteins |
| Helps insulate our bodies by holding in body heat | lipids |
| What enzymes and antibodies are made of | proteins |
| DNA and RNA are examples | nucleic acids |
| starch, cellulose, amylose, fructose, and sucrose are examples | carbohydrates |
| bread, pasta, crackers, candy, cake, soda | carbohydrates |
| butter, wax, olive oil, vegetable oil, crisco | lipids |
| fish, beef, chicken, eggs, nuts, beans | proteins |
| How do most enzymes affect the chemical reactions in our bodies? | the speed up the reaction |
| Enzymes do which of the following in our bodies? Check all that apply | Help build things up Help break things down |
| Which of the following words is used to describe when an enzyme changes shape and can no longer function correctly (usually because of some kind of environmental factor)? | Denatured |
| Do enzymes get used up during a chemical reaction? Why or why not? | No, enzymes only act as catalysts and aren't actually an ingredient in the reaction |