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vitamins

QuestionAnswer
Inorganic elements essential for proper animal nutrition excluding C, H, O, and N. Minerals
Main constituents of the ash fraction of feeds. Inorganic mineral elements
Source of mineral requirements in animals. Feeds, supplements, water, and soil
Constitute skeletal structures, giving rigidity and strength to bones and teeth. Mineral function in tissues
Constitute organic compounds like proteins and lipids in muscles and blood cells. Mineral function in organic compounds
Maintain ionic equilibrium and serve as enzyme activators. Regulatory function of minerals
Directly incorporated into hormones such as iodine in thyroid hormones. Mineral as hormone component
Used by microorganisms to produce Vitamin B12. Cobalt function
Help regulate acid-base balance through hydrogen ion excretion. Mineral in acid-base equilibrium
Involved in nerve excitability and muscle contraction. Mineral in nerve function
Aid in milk and egg production. Accessory mineral function
Component of cell membrane; Na⁺/K⁺ pump maintains ionic balance. Mineral in cell membrane
Required in large amounts and expressed in percentage of diet. Macrominerals
Required in trace amounts and expressed in ppm or mg/kg. Microminerals
Macrominerals include calcium, phosphorus, potassium, sodium, chloride, magnesium, and sulfur. Macromineral examples
Microminerals include iron, copper, cobalt, iodine, molybdenum, fluorine, manganese, zinc, and selenium. Micromineral examples
Closely related to phosphorus; makes up 70% of body ash. Calcium
Ratio of calcium to phosphorus in monogastrics. 1–2:1
Ratio of calcium to phosphorus in ruminants. 7:1
Ratio of calcium to phosphorus for laying hens. 10:1
Deficiency causes osteoporosis, rickets, and milk fever. Calcium deficiency
Deficiency causes pica, poor growth, and infertility. Phosphorus deficiency
Deficiency causes grass tetany (hypomagnesemia). Magnesium deficiency
Deficiency causes parakeratosis in swine. Zinc deficiency
Deficiency causes perosis and skeletal deformities. Manganese deficiency
Deficiency causes unthriftiness and emaciation in ruminants. Cobalt deficiency
Deficiency causes anemia and thumps (labored breathing). Iron deficiency
Deficiency causes enzootic ataxia and anemia. Copper deficiency
Deficiency causes goiter and hair loss (alopecia). Iodine deficiency
Deficiency similar to Vitamin E deficiency causing muscular dystrophy. Selenium deficiency
Deficiency causes poor growth in lambs. Molybdenum deficiency
Organic compounds essential for normal metabolism, growth, and reproduction. Vitamins
Distinct from other nutrients in structure, utilization, and metabolism. Definition of vitamins
Required in minute amounts and essential for health. Vitamin requirement
Cannot be synthesized by animals in sufficient quantities; must be obtained from diet. Vitamin synthesis limitation
Fat-soluble vitamins include A, D, E, and K. Fat-soluble vitamins
Water-soluble vitamins include B-complex and C. Water-soluble vitamins
Also known as retinol; prevents night blindness and xerophthalmia. Vitamin A
Also called the anti-rachitic factor; includes D2 and D3 forms. Vitamin D
Known as tocopherols; prevent sterility. Vitamin E
Known as anti-hemorrhagic vitamins; includes K2 and K3. Vitamin K
Also called thiamine; prevents polyneuritis in birds. Vitamin B1
Also called riboflavin; prevents curled toe paralysis. Vitamin B2
Also called niacin; prevents black tongue and dermatitis. Vitamin B3
Also called choline; prevents perosis (slipped tendon) in chicks. Vitamin B4
Also called pantothenic acid; prevents goose-stepping in pigs. Vitamin B5
Also called pyridoxine; prevents dermatitis, alopecia, and convulsions. Vitamin B6
Also called biotin; prevents severe dermatitis. Vitamin B7
Also called inositol; lowers cholesterol and reduces liver fat. Vitamin B8
Also called folic acid; prevents macrocytic and megaloblastic anemia. Vitamin B9
Also known as PABA; precursor for folic acid synthesis. Vitamin B10
Also called anti-gizzoid erosion factor; related to folic acid activity. Vitamin B11
Also called cyanocobalamin; prevents pernicious anemia. Vitamin B12
Also called ascorbic acid; prevents scurvy. Vitamin C
Contains C, H, and O; stored in liver and associated with fats. Fat-soluble vitamin characteristics
Contain C, H, O, and sometimes N, S, or Co; not stored and excreted in urine. Water-soluble vitamin characteristics
Transported by lipoproteins and absorbed with fats. Fat-soluble vitamin transport
Transported freely in body fluids and absorbed easily. Water-soluble vitamin transport
Excreted via feces. Fat-soluble vitamin excretion
Excreted via urine. Water-soluble vitamin excretion
Can accumulate in tissues and cause toxicity. Fat-soluble vitamin toxicity
Non-toxic and not stored in tissues. Water-soluble vitamin toxicity
Deficiency causes night blindness and rough hair coat. Vitamin A deficiency
Deficiency causes rickets and poor eggshell formation. Vitamin D deficiency
Deficiency causes muscular dystrophy and encephalomalacia. Vitamin E deficiency
Deficiency causes hemorrhages. Vitamin K deficiency
Deficiency causes polyneuritis in birds. Vitamin B1 deficiency
Deficiency causes curled toe paralysis. Vitamin B2 deficiency
Deficiency causes black tongue and dermatitis. Vitamin B3 deficiency
Deficiency causes perosis (slipped tendon). Vitamin B4 deficiency
Deficiency causes goose-stepping in pigs. Vitamin B5 deficiency
Deficiency causes dermatitis and convulsions. Vitamin B6 deficiency
Deficiency causes severe dermatitis. Vitamin B7 deficiency
Deficiency causes macrocytic anemia and leucopenia. Vitamin B9 deficiency
Deficiency causes pernicious anemia. Vitamin B12 deficiency
Deficiency causes scurvy and low immune resistance. Vitamin C deficiency
Makes up 70–90% of body tissues and about 75% of total body weight. Water
Universal solvent and medium for nutrient transport. Function of water
Transports nutrients and waste products in the body. Function of water
Maintains body structure and temperature regulation. Function of water
Major component in metabolism and physiological processes. Function of water
Lubricates joints and aids in milk production. Function of water
Required in higher amounts during lactation and hot climates. Water requirement
Obtained from drinking water and feedstuffs. Ingested water
Produced from metabolism of carbohydrates, fats, and proteins. Metabolic water
Yields about 55.5% water from oxidation of glucose. Water yield from carbohydrates
Yields about 41.5% water from oxidation of protein. Water yield from protein
Yields more than 100% water from oxidation of fats. Water yield from fats
Animals require 2–3 parts water for every part of dry matter intake. Water-to-dry matter ratio
Animals can survive 5–6 days without water but up to 100 days without food. Water survival limit
Essential component of mitochondria and antioxidant beneficial for hypertension. Coenzyme Q10
Aids in fat metabolism and energy production. L-Carnitine
Vitamin-like compound aiding conversion of homocysteine to methionine. Trimethylglycine (TMG)
Helps lower cholesterol, reduce liver fat, and fortify cell membranes. Inositol
Water-soluble antioxidant that supports liver detoxification and immune defense. Glutathione
Plant compounds that prevent osteoporosis and enhance cognition. Flavonoids and isoflavones
Flavonoid found in onions and tea; reduces coronary heart disease risk. Quercetin
Herbal extract that helps adapt to stress and boosts vitality. Eleuteroside (Ginseng)
Herb known for antibiotic and immune-stimulating effects. Echinacea
Antioxidant related to B-complex; regulates blood sugar and combats fatigue. Alpha-lipoic acid
Created by: user-1909129
 



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