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chemistry in anatomy

QuestionAnswer
matter anything that has mass and occupies space; can exist as a solid, liquid, or gas
Energy is the capacity to do work or put matter into motion, has no mass and can only measure it by its effects on matter
Kinetic energy in action
potential stored (inactive) energy
Chemical energy Stored in bonds of chemical substances organic compounds (cell respiration)
Electrical energy Results from movement of charged particles (ions) nervous system (action potential)
Mechanical energy Directly involved in moving matter muscles (walking; pushups)
Radiant or electromagnetic energy Travels in waves (example: heat, visible light, ultraviolet light, and X rays)
Energy form conversions Energy may be converted from one form to another Energy conversion is inefficient Some energy is “lost” as heat, which can be partly unusable energy We use that energy to maintain our body temperature
Four elements make up 96% of body: Carbon, oxygen, hydrogen, and nitrogen 20 other elements make up the other 4%
Isotopes Atoms contain same number of protons but differ in the number of neutrons they contain Atomic numbers are same, but mass numbers different
Radioisotopes isotopes that decompose to more stable forms As the unstable nucleus decays, radiation is emitted Can be detected and measured with scanners
Molecule general term for 2 or more atoms bonded together
Compound specific molecule that has 2 or more different kinds of atoms bonded together
mixtures two or more components that are physically intermixed and can be separated
Solutions solute particles are very tiny, do not settle out, typically transparent
Solvent substance that does the dissolving
Solute substance dissolved in solvent
Colloids solute particles are larger than a solution, do not settle out, typically cloudy
suspensions solute particles are very large, settle out
Chemical bonds “energy relationships” between electrons of reacting atoms, not actual physical structures
electron shells Shells can hold only a specific number of electrons; the shell closest to nucleus is filled first
valence shell outermost these are electrons that are involved in chemical reactions
Octet rule Atoms desire 8 electrons in their valence shell which is the driving force behind chemical reactions Most atoms do not have full valence shells
Ionic bonds Ions are atoms that have gained or lost electrons and become charged Ionic bonds involve the transfer of valence shell electrons from one atom to another, resulting in ions
anions Atoms that gain electrons
cations atoms that lose electrons
Covalent bonds are formed by sharing of two or more valence shell electrons between two atoms; can be single, double, or triple
Nonpolar covalent bonds Equal sharing of electrons between atoms Results in electrically balanced, nonpolar molecules such as CO2
Polar covalent bonds Atoms have different electron-attracting abilities, leading to unequal sharing
electronegative Atoms wiExchangeth greater electron-attracting ability
electropositive Atoms with less electron-attracting ability
Hydrogen bonds Attractive force between electropositive hydrogen of one molecule and an electronegative atom of another molecule
Chemical reactions occur when chemical bonds are formed, rearranged, or broken
Product resulting chemical end products
reactants substances entering into reaction together
Synthesis together anabolic
decompisition apart catabolic
Exchange reactions involve both synthesis and decomposition
reduction-oxidation or redox reactions Atoms are reduced when they gain electrons and oxidized when they lose electrons
Exergonic reactions result in a net release of energy (give off energy); catabolic reactions
Endergonic reactions result in a net absorption of energy (use up energy); anabolic reactions
Catalysts increase the rate of reaction without being chemically changed or becoming part of the product
Enzymes biological catalysts
Biochemistry study of chemical composition and reactions of living matter
inorganic compounds Water, salts, and many acids and bases Do not contain carbon bound to hydrogen
Organic compounds Carbohydrates, fats, proteins, and nucleic acids Contain carbon bound to hydrogen, are usually large, and are covalently bonded
High heat capacity absorb and release heat with little temperature change; prevents sudden changes in temperature (homeostasis)
High heat of vaporization evaporation requires large amounts of heat; useful cooling mechanism (sweating)
Polar solvent properties dissolves and dissociates ionic substances (salts/ sugars/ amino acids in plasma) Body’s major transport medium
Reactivity necessary part of hydrolysis and dehydration synthesis reactions
Cushioning protects certain organs from physical trauma (ex. cerebrospinal fluid)
Salts ionic compounds that dissociate into separate ions in water
electrolytes All ions are called electrolytes because they can conduct electrical currents in solution
Acids proton donors: they release hydrogen ions (H+)
Bases proton acceptors: they pick up H+ ions in solution
Acidic have high [H+] but low pH Acidic pH range is 0–6.99
neutral solutions have equal numbers of H+ and OH– ions All neutral solutions are pH 7 Pure water is pH neutral
basic solutions have low [H+] but high pH Alkaline pH range is 7.01–14
Neutralization acids and bases are mixed together make water and salt
Buffers Buffers resist abrupt and large swings in pH Convert strong acids or bases (completely dissociated) into weak ones (slightly dissociated) Carbonic acid–bicarbonate buffer system:
oxygen organic and inorganic production of ATP
carbon component of all organic molecules
hydrogen all organic molecules influences pH an body fluids
nitrogen proteins and nucleic acids
calcium salt in bone and teeth muscle contraction, nerve impulses, blood clotting
phosphorus salt in bones and teeth ATP in nucleic acids
potassium cation in cells muscle contraction, nerve impulses
sulfer proteins muscles
sodium extracellular fluids water balacne nerve impulses muscle contraction
chlorine negative ion fluids
magnesium bone metabolic reactions
iodine make functional thyroid hormones
iron hemoglobin enzymes
Created by: nataliemc16
 

 



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