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NUTRITION
TEST #1
| Question | Answer |
|---|---|
| WHAT IS THE PRIMARY CHARACTERISTIC OF ALL VEGETARIAN DIETS? | THEY EXCLUDE MEAT |
| WHICH STEP OF THE SCIENTIFIC METHOD COMES IMMEDIATELY AFTER FORMING A HYPITHESIS | TEST THE HYPOTHESIS |
| WHICH TYPE OF VEGETARIAN DIET EXCLUDES EGGS BUT INCLUDES DAIRY PRODUCTS? | LACTO-VEGETARIAN |
| WHICH OF THE FOLLOWING VITAMINS IS RESPONSIBLE FOR ASSISTING WITH THE SYNTHESIS OF RED BLOOD CELLS? | VITAMIN B12 |
| WHICH FACTOR IS MENTIONED AS POTENTIALLY LIMITING ACCESS TO FRESH FRUITS AND VEGETABLES? | ECONIMIC DISADVANTAGE |
| WHICH OF THE FOLLOWING IS NOT ONE OF THE THREE MACRONUTIENTS? | VITAMINS |
| WHAT PERCENTAGE OF TOTAL BODY WEIGHT IS WATER? | MORE THAN 60% |
| HOW MANY TEASPOONS ARE IN A TABLESPOON? | 3 |
| HOW MANY QUARTS MAKE UP 1 GALLONS | 4 |
| WHICH VITAMIN DEFICIENCY CAUSES A CONDITION KNOWN AS PELLAGRA? | VITAMIN B3 |
| WHAT IS THE PRIMARY FUNCTION OF MINERALS LIKE CALCIUM AND PHOSPHORUS? | BONE AND TEETH MAINTENANCE |
| WHICH METRIC PREFIX REPRESENTS ONE THOUSANDTH? | MILLI |
| WHICH OF THE FOLLOWING MINERALS IS DIRECTLY INVOLVED WITH THYROID HORMONE PRODUCTION? | IODINE |
| WHICH OF THE FOLLOWING IS A FAT-SOLUBLE VITAMIN? | VITAMIN K |
| WHICH OF THE FOLLOWING BEST EXEMPLIFIES A NUTRIENT-POOR FOOD? | SUGARY CARBONATED BEVERAGES |
| WHAT HORMONE IS RELEASED IN RESPONSE TO HIGH SODIUM LEVELS IN THE BLOOD? | ANTIDURETIC HORMONE |
| WHAT HAPPENS TO CELLS DURING WATER INTOXICATION | THEY SWELL |
| WHAT IS THE TEMPERATURE SET POINT OF THE HUMAN BODY? (IN DEGREES CELSIUS) | 37 |
| WHICH OF THE FOLLOWING IS NOT A PRIMARY FUNCTION OF WATER IN THE BODY? | ENERGY STORAGE |
| WHICH DISEASE IS CAUSED BY A MUTATION IN CHLORIDE TRANSPORT PROTEINS? | CYSTIC FIBROSIS |
| WHICH ORGAN CONTAINS THE BODY'S "THIRST CENTER"? | HYPOTHALAMUS |
| CAFFEINE HELPS STIMULATE OUR BRAIN BECAUSE ITS CHEMICALLY SIMILAR TO WHICH CHEMICAL IN OUR OWN BRAIN? | ADENOSINE |
| HOW MUCH BLOOD DO THE KIDNEYS FILTER PER DAY? | 190 L |
| WHAT IS THE PRIMARY TRANSPORT FLUID IN THE BODY, AND WHAT PERCENTAGE OF IT IS WATER? | BLOOD, 78% |
| WHICH CONDITION IS CONSIDERED A " SILENT CONDITION" AS IT OFTEN DISPLAYS NO SYMPTOMS? | HYPOKALEMIA |
| IN WHAT CONDITION WOULD WATER MOVE FROM INSIDE A CELL TO THE OUTSIDE? | HYPERTONIC SOLUTION |
| WHAT BLOOD PRESSURE READING IS CONSIDERED HYPERTENSIVE ACCORDING TO CURRENT STANDARDS? | 130/80 mm HG OR GREATER |
| WHAT IS HYPOKALEMIA? | LOW POTASSIUM LEVELS |
| WHICH HORMONE SIGNALS THE LIVER TO BREAK DOWN GLYCOGEN AND RELEASE GLUCOSE INTO THE BLOOD? | GLUCAGON |
| WHAT IS THE FIRST STAGE IN GLUCOSE BREAKDOWN CALLED ? | GLYCOLYSIS |
| WHICH CELLS CAN ONLY USE GLUCOSE FOR ENERGY PRODUCTION? | RE BLOOD CELLS |
| WHICH FACTOR DOES NOT AFFECT A FOOD'S GLYCEMIC INDEX? | FIBER CONTENT |
| WHICH OF THE FOLLOWING IS A CHARACTERISTIC OF COMPLEX CARBOHYDRATES? | THEY ARE LONG CHAINS OF MONOSACCHARIDES |
| WHICH OF THE FOLLOWING IS A DISACCHARIDE? | MALTOSE |
| WHAT HAPPENS TO EXCESS GLUCOSE AFTER ALL ENERGY AND STORAGE NEEDS ARE MET? | IT IS CONVERTED TO FAT |
| WHICH GROUP IS NOT TYPICALLY AT RISK FOR KETOSIS? | HEALTHY ADULTS |
| WHAT IS THE END PRODUCTS OF BACTEIAL FERMENTATION OF FIBER IN THE LARGE INTESTINE | SHORT-CHAIN FATTY ACIDS AND GASES |
| WHAT HAPPENS TO MOST GALACTOSE AFTER ABSORPTION? | IS IT CONVERTED TO GLUCOSE |
| WHAT CONDITION CAN RESULT FROM ELEVATED KETONE BODIES IN THE BLOOD? | KETOSIS |
| WHERE DOES THE MAJORITY OF CARBOHYDRATE DIGESTION OCCUR? | SMALL INTERSTINE |
| WHICH OF THE FOLLOWING IS NOT A MONOSACCHARIDE? | SUCROSE |
| WHICH MOLECULES ARE BUILT FROM GLUCOSE FOR GENETIC MATERIAL? | RIBOSE AND DEOXYRIBOSE |
| WHAT IS THE PRIMARY STORAGE FORM OF GLUCOSE IN ANIMALS? | AMYLOSE |
| HOW DO ATHLETES INCREASE THEIR GLYCOGEN RESERVES BEFORE EVENTS? | REDUCE TRAINING INTENSITY |
| HOW MUCH OF THE BODY'S TOTAL GLYCOGEN IS STORED IN THE LIVER? | 25% |
| WHICH HEALTH CONDITION IS NOT MENTIONED AS BEING LINKED TO BEING OVERWEIGHT OR OBESE? | OSTEOPOROSIS |
| WHAT IS THE CHEMICAL FORMULA FOR GLUCOSE? | C6H1206 |
| WHAT IS REQUIRED ON FOOD LABELS CONTAINING SUGAR ALCOHOLS | DISCLOSURE OF PRESENCE |
| WHAT TYPE OF FIBER IS MOST ABUNDANT IN PLANT CELL WALLS? | CELLULOSE |
| WHICH ENZYME BEGINS CARBOHYDRATE DIGESTION IN THE MONTH? | SALIVARY AMYLASE |