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Honorsbiolionsreview

TermDefinition
Carbohydrates monomer Monosaccharide
Carbohydrates elements CHO
Carbohydrates function Body’s primary source of energy
Carbohydrate examples Starches and cellulose
Carbohydrate foods Sweets, honey, bread, potato, corn
Protein monomer Amino acid
Protein element CHON(S)
Protein function Needed for growth and repair
Protein examples Muscle hair nails enzymes
Protein food Meat, eggs, fish cheese
Lipid monomer Glycerol and fatty acids
Lipid element CHO
Lipid function Energy storage( long-term )insulation, cell membranes, hormones
Lipid examples Oil, wax, fat
Lipid food Butter and mayo
Nucleic acid monomer Nucleotide
Nucleic acid element CHONP
Nucleic acid function Genetic information storage and protein synthesis
Nucleic acid examples DNA, RNA
Nucleic acid food All plants and animals
Dehydration synthesis Removes H2O to attach to small molecules to make one large molecule
Hydrolysis Adds H2O to split large molecules into smaller molecules
Cells Basic unit of all living things
Organization All living things are organized at the molecular and cellular level-DNA
Homeostasis Your body’s natural way of keeping its internal environment, stable and balanced
Metabolism The collection of chemical processes that convert food into energy for the body to use and also build and repair tissues and eliminate waste
Reproduction The biological process were organisms, creating similar individuals called offspring
Growth and development Growth is a Physical measurable increase in size and development is a broader process of gaining new skills and abilities that are both physical and mental
Response to stimuli How a living organism reacts to change in its environment or internal state
Evolution The process of gradual change in the inherited traits of living population of remain generations, leading to increase diversity and adaptation to new environments
Created by: Jessicakenar
 



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