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BV 2 ch.10 pg 292-29
oh ;yeah
| Question | Answer |
|---|---|
| kitchen 1 | la cocina |
| freezer 2 | el congelador |
| refrigerator 3 | la nevera, el refrigerador |
| stove 4 | la estufa |
| oven 5 | el horno |
| microwave oven 6 | el horno de microondas |
| stove burner 7 | la hornilla |
| portable stove 8 | el hornillo |
| pot 9 | la cazuela |
| saucepan 10 | la cacerola |
| frying pan 11 | el/la sartén |
| grill 12 | la parrilla |
| pot 13 | la olla |
| to clean 14 | limpiar |
| to peel 15 | pelar |
| to grate 16 | rallar |
| to dice 17 | picar |
| to cut 18 | cortar |
| to slice 19 | rebanar |
| to add 20 | agregar, añadir |
| to cover 21 | tapar |
| little pieces 22 | los pedacitos, los trocitos |
| slices 23 | las rebanadas |
| to cook 24 | cocinar |
| to turn around, to stir 25 | revolver |
| to fry 26 | freír |
| to roast 27 | asar |
| to boil 28 | hervir |
| to put (something) on the heat 29 | poner al fuego |
| to take (something) off the heat 30 | quitar del fuego |
| to turn off the flame, heat 31 | apagar el fuego |
| cauliflower 32 | la coliflor |
| onions 33 | las cebollas |
| cucumber 34 | el pepino |
| carrot 35 | las zanahorias |
| lettuce 36 | la lechuga |
| potatoes 37 | las papas |
| bell peppers 38 | los pimientos |
| avocado 39 | el aguacate |
| garlic 40 | el ajo |
| rice 41 | el arroz |
| black beans 42 | las habichuelas negras, los frijoles negros |
| lime 43 | la lima |
| lemon 44 | el limón |
| grapefruit 45 | la toronja |
| grapes 46 | las uvas |
| papaya 47 | la papaya |
| coconut 48 | el coco |
| watermelon 49 | la sandía |
| 50 | banana, plantain 50 |
| 51 | beef 51 |
| 52 | pig (pork) 52 |
| 53 | lamb 53 |
| 54 | sausage 54 |
| 55 | veal 55 |
| 56 | chicken 56 |
| 57 | rib 57 |
| 58 | chop 58 |
| 59 | fish 59 |
| 60 | shellfish 60 |
| 61 | lobster 61 |
| 62 | shrimp 62 |
| 63 | clams 63 |
| 64 | squid 64 |
| 65 | mussels 65 |
| 66 | oysters 66 |
| 67 | salt 67 |
| 68 | pepper 68 |
| 69 | sugar 69 |
| 70 | oil 70 |
| 71 | butter 71 |