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5.3 Un viaje gastron

5.3 Un viaje gastronómico por España

palabra/ expresiónsignificado
La aceituna rellena Stuffed olive
Afrutado Fruity
La albóndiga Meatball
El arroz caldoso Rice with consommé
Asar To roast
El azafrán Saffron
Batir To whisk
El besugo Sea bream
El bocadillo Sandwich
La bodega Wine cellar
El buñuelo Fritter
El calamar Squid
La calidad Quality
Cocinar To cook
El cocinero/a Chef
El comensal Dinner guest
La cuchara Spoon
La cucharilla Teaspoon
El cuchillo Knife
Degustar To taste
Derretir To melt
Disfrutar de To enjoy
La emoción Excitement
La empanada Pasty
En escabeche Pickled
Freir To fry
El garbanzo Chickpea
La gastronomía Gastronomy
La gozada Pleasure
Gratis Free
El guiso Stew
Hecho Cooked
Hervir To boil
El hojaldre Puff pastry
La langosta Lobster
La localización Location
El mantel Table cloth
El marmitako Fish stew
La materia prima Raw materials
Los mejillones Mussels
La merluza a la romana Battered hake
Poco hecho Rare
El pulpo Octopus
La ración Portion
Rallar To grate
La receta Recipe
Restregado Rubbed
Rociar To sprinkle
Saborear To taste
El salmón ahumado Smoked salmon
La seta Wild mushroom
La sidra Cider
El tenedor Fork
La ternera Beef
La vanguardia The avant-garde
El viñedo Vineyard
Created by: Inmaculada072
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