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Module 5 Key Points
Question | Answer |
---|---|
Right | Something to which a person is justly entitled |
Laws | Reflect the values of the society that created them. Legal rights are based on rules and principles outlined in the law and enforced by society. |
Canadian Charter of Rights and Freedoms | Federal legislation that applies to all Canadians. Rights; to vote, language, to travel, innocent until proven guilty, treated equally. Freedoms; to speak up, to believe, to assemble, to associate freely. |
Moral & legal rights of the Client | Right to be treated with dignity and respect, right to safety, right to privacy and confidentiality, right to give or withhold consent, right to autonomy. |
JOHS Committee | OH&S requirement that must be put in place by employer with 20 or more employees. |
WHMIS | Workplace Hazardous Material Information System |
Vulnerable person | A person who requires special care, support, or protection because of age, disability, risk of abuse or neglect. |
Pathogen | A microbe that can cause harm, such as an infection or disease |
Non-pathogen | A microbe that does not usually cause infection or disease and is not harmful to humans. |
Health Associated Infection (HAI) | An infection acquired while a person is a patient, client, or resident in a healthcare facility or while receiving care from a health care provider. |
Bacteria | Can be nonpathogenic or cause cause serious infections in any body system. |
Virus | infectious particles that do not respond to antibiotics. A few antiviral medications can kill specific viruses. Some viral diseases can be prevented by vaccination. |
Fungi | Microbes that live only on organic matter. Certain types of yeasts and moulds are common fungi that can be pathogenic. |
Chain of Infection | Pathogen, Reservoir, Portal of Exit, Mode of transmission, Portal of entry, Susceptible host. |
Routine Practices/Standard Practices | Guidelines to prevent the spread of infection used when caring for all clients in all settings. |
Order of Donning PPE | Hand hygiene, gown, mask, goggles/face shield, and gloves |
Order of Doffing PPE | Gloves, hand hygiene, gown, hand hygiene, googles/face shield, mask, hand hygiene. |
Medical Asepsis | Clean technique, reduces the number of pathogens |
Surgical Asepsis | Sterile technique, destroys all microbes and their spores. |
Cleaning Guidelines | Clean from cleanest to dirtiest, far to near, high to low, and clean high touch surfaces frequently. |
Communicable Disease | a disease caused by microbes that spread easily. AKA Contagious disease. |
Outbreak | The occurrence in a community or region of cases of an illness with a frequency that is in excess of normal expectancy. |
Transmission-Based Precautions | Airborne precautions, Droplet precautions, and Contact precautions |
Contact Precautions | Used to contain diseases that a spread by direct contact with the client and the client's environment. Gown and gloves must be worn. Conditions that spread through contact; scabies, MRSA&VRE, Norovirus, & gastroenteritis. |
Droplet Precautions | Prevents transmission of diseases spread through large respiratory droplets via sneezing, coughing or talking. A gown, gloves, mask and face shield are required. Conditions that spread through droplet; Covid-19, pneumonia, and influenza. |
Airborne Precautions | Limits the spread of germs through the air. Gown, gloves, mask and eye protection must be worn. A negative pressure room may be used. Conditions that spread through airborne; TB, measles, and chicken pox (varicella zoster). |
What does RACE stand for? | Fire safety; Rescue, alarm, confine, and extinguish or evacuate. |
What does PASS stand for? | Fire Extinguisher use; pull the pin, aim the nozzle at base of fire, squeeze the lever, sweep from side to side. |