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Engvid
At a restaurant
| Term | Definition |
|---|---|
| How would you like your food done? | Як бажаєте зробити вашу їжу? |
| rare, medium, well done | steak |
| yolk | жовток |
| fried 1. sunny-side up; 2. over easy/medium/well | eggs 2. flipped over |
| scrambled | egg is mixed up with other stuffs |
| poached | egg is boiled in water |
| hard boiled - soft boiled | круто зварений - некруто зварений |
| crispy, chewy | bacon |
| tossed in/mixed in, on the side | salad dressing |
| french fried, mashed, baked | potato (can be a side dish) |
| toasted, buttered, plain | bread, 3. just peace of bread) |
| white meat, dark meat | chicken 1. chicken breast; 2. the chicken`s thigh and leg |
| tap/draft | beer pouring from the big keg |
| bottled | beer |
| pint or half-pint | beer (кухоль або напів кухоль) |
| pitcher | beer (a big thing and you can share with all friends) |
| still | plain water |
| sparkling | water with bubbles |
| in US soda | sugary drink |
| in Canada soda | water with bubbles |
| Would you like your salad/appetizer first? | Вам винести салат/закуску першими? |
| Would you like me to bring everything out at once/all together? | Вам принести все відразу/разом? |
| Will that be all?/Anything else? | Це все?/Щось ще? |
| Any dessert today? | Бажаєте десерт? |
| Ok, I`ll just read back your order. So that`ll be... | Добре, тоді я перечитаю ваше замовлення... |
Created by:
Anastasia Kudriashova
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