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Saltgrass Steakhouse
Test 1
| Term | Definition |
|---|---|
| Baked Potato Soup | Creamy soup with chunks of potato bacon cheese and chives. |
| Tortilla soup | Brothy soup with chicken zucchini carrots poblano peppers onions celery and tomatoes garnished with herb rice Avocado and tortilla strips |
| Caesar salad | Romain lettuce Caesar dressing croutons Parmesan cheese |
| Dinner salad | Salad mix with choice of dressing diced tomatoes croutons and cheddar cheese |
| Wedge salad | Iceberg lettuce wedge with ranch and balsamic dressing diced tomato chopped bacon and blue cheese crumbles. |
| Cheese fries | Country fries topped with melted Jack and cheddar cheese chopped bacon chives and sour cream |
| Fried onions | Thinly sliced, lightly battered and fried. Served with border sauce |
| Fried pickles and peppers | Fried pickles and fried jalapeños sprinkled with Parmesan cheese |
| Queso fresco | Creamy queso Blanco with house made pico the Gallo and cilantro/chive salad. |
| Queso brisket | Creamy queso Blanco with house made pico de gallo and cilantro/chive salad and brisket |
| Fried mushrooms | Lightly battered Fried mushrooms sprinkled with Parmesan cheese |
| Shrimp cocktail | Six jumbo boiled shrimp served with cocktail sauce pico de gallo and a lemon wedge. Shrimp served cold. |
| Fried shrimp | (10 ) jumbo shrimp butterflied and lightly battered in slightly spicy Cajun flour. served with cocktail sauce. Lunch and early dinner portions are (7) jumbo shrimp. |
| Grilled shrimp | (8) jumbo shrimp basted with marinade and our saltgrass 7 spice |
| Grilled salmon | A 7 ounce salmon fillet basted with marinade and chargrilled with our salt grass 7 spice |
| Shrimp duo | Two styles of shrimp. (5) fried and (4) grilled. Served with cocktail sauce |
| Burger set up | Iceberg lettuce, red onion, (2) tomato slices, (3) pickles |
| Cheeseburger | CAB Burger prepared medium well and topped with American cheese. |
| Brisket burger | CAB Burger prepared medium well and topped with cheddar cheese, pickles, red onion, brisket, and barbecue sauce. Serve with a side of barbecue sauce. |
| Grilled chicken sandwich | 6 ounce grilled chicken breast topped with jack cheese and bacon. Served with honey mustard |
| Nashville chicken sandwich | Three lightly fried chicken tenders tossed in our Nashville hot sauce topped with 5 pickles and slaw mix. |
| Vaquero tacos | Slow braised brisket tacos topped with chipotle mayo, chimichurri, pickled slaw and pico de gallo. Served with herb rice |
| $1.99 | How much does it cost to substitute a baked potato as a side with a sandwich? |
| $0.99 | How much does it cost to add two strips of bacon to A sandwich? |
| $2.99 | How much does it cost to substitute a soup or salad as a side with a sandwich? |
| $0.00 | How much does it cost to substitute mac & cheese as a side with a sandwich? |
| Bacon wrapped quail | For airline quail breasts stuffed with cream cheese and jalapeños, then wrapped in bacon; served over Brussels sprouts. |
| Nashville chicken tenders | Four tenders tossed in Nashville hot sauce; served with pickled slaw and a side of honey mustard |
| salmon Oscar | Grilled salmon fillet served over Panko fried asparagus; topped with lump crab meat, lemon butter, capers, red pepper flakes, chives. |
| Parmesan crusted flounder | 8 ounce flounder crusted in Panko and Parmesan and Topped with lump crab, Sliced mushrooms, tomato, and lemon butter and finished with chives and capers. |
| Soup & salad | Choice of a large Caesar salad or house salad. |
| Salad mix, tomato, bacon, eggs, cheddar and Jack cheese, croutons, choice of dressing. | What does a House Salad consist of? |
| Honey mustard, chunky blue cheese, ranch, Thousand island, balsamic vinaigrette, oil and vinegar. | What are the choices do you have for dressing? |
| Chicken salad | |
| Hill country salad |