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Unit 6
11 klass, 2
Question | Answer |
---|---|
Deeply shocking; astonishing. | Staggering |
(of food) no longer fresh and pleasant to eat; hard, musty, or dry. | stale |
Tending or designed to stick to things on contact. | sticky |
(of a person) honest and frank. | straightforward |
(of food or its flavour) distinctive and pungent. | strong |
Containing much sugar. | sugary |
Lacking flavour. | tasteless |
(of food) having a pleasant, distinct flavour. | tasty |
(of food) easy to cut or chew; not tough. | tender |
Not certain or fixed; provisional. | tentative |
Extremely good or desirable. the ice creams are _________. | to die for |
(of food, especially meat) difficult to cut or chew. | tough |
Relatively expensive and designed to appeal to affluent consumers. | upmarket |
A date marked on a perishable product, especially a foodstuff, indicating the recommended date by which it should be used or consumed. | use-by date |