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CH 5
CH 5 Infection Control
| Question | Answer |
|---|---|
| The removal of blood or other potentially infectious materials on an item's surface, and the removal of visible debris or residue | decontamination |
| A parasitic disease may be caused by | lice |
| The determination of the nature of a disease from its symptoms and/or diagnostic tests | a diagnosis |
| Virus that causes AIDS | HIV |
| Contact with non-intact skin, blood, body fluid, or other potentially infectious materials that are the result of the performance of an employee's duties | exposure incident |
| Organisms that grow, feed, and shelter on or in another organism while contributing nothing to the survival of that organism | parasites |
| Reaction due to extreme sensitivity to certain foods, chemicals, or other normally harmless substances | allergy |
| Items that are considered absorbent | porous |
| Not having ___________ available poses a health risk to anyone exposed to hazardous materials and violates federal and state regulations | SDS (safety data sheets) |
| Clean, disinfected implements should be stored in a ______ container | Clean, covered |
| Appropriate time limit for disinfectant on a basic foot basin or tub | 10 minutes |
| Before beginning any service, you should wash your hands using pump soap, warm water, and a ______________ | clean, disinfected nail brush |
| A disease spread from one person to another | contagious disease |
| One-celled microorganism having both plant and animal characteristics | bacteria |
| The transmission of blood or body fluids through touching, kissing, coughing is known as _________________ | direct transmission |
| Transmission of blood or body fluids through contact with an intermediate contaminated object such as a razor, nipper, or environmental surace | indirect transmission |
| Various poisonous substances produced by some microorganisms are called | toxins |
| Disease that is spread from one person to another | communicable disease |
| Disease caused by pathogenic organisms that enter the body, and which may or may not be spread from one person to another person | infectious disease |
| Any organism of microscopic to submicroscopic size is | microorganism |
| SDS contains how many categories | 16 |
| Items that can be cleaned, disinfected, and used on more than one person even if the item is accidentally exposed to blood or body fluids | multiuse |
| Fungal infections are much more common on the _________ than on the hands | Feet |
| Cutting living skin is allowed by | qualified medical professionals |
| As a part of the SDS categories, first-aid measures include important symptoms/effects as well as __________. | required treatment |
| Disinfectants that are harmful to salon tools and equipment | tuberculocidal |
| Licensing, enforcement, and you conduct when you are working in the salon are regulated by | State |
| Process that destroys all microbial life | sterilization |
| Quat solutions are ______________ disinfectants when used properly in the salon | very effective |
| 5.25 percent sodium hypochlorite | household bleach |
| Never let disinfectants such as phenols come in contact with | skin |
| The presence of pus can be a sign of | a bacterial infection |
| Infection that appears as a lesion containing pus and is confined to a particular part of the body | local infection |
| Ability of the body to destroy, resist, and recognize infection | immunity |
| Disinfectant with a very high pH that can damage skin or eyes | phenolic disinfectant |
| Antiseptics are intended for _________. | reducing microbes on the skin |
| Example of a local infection | an abscess |
| Submicroscopic particles that infect cells of a biological organism | virus |
| Disease cause by the itch mite | Scabies |
| Condition that is developed after the body has overcame a disease or has been inoculated for the disease | Acquired Immunity |
| Sodium Hypochlorite | Household bleach |
| OSHA stands for | Occupational Safety and Health Administration |
| Cocci are bacteria that are _____________ shaped | round |
| Bacteria that grow in pairs and can cause pneumonia | diplococci |
| The EPA registers many different types of ___________. | disinfectants |
| Single-celled organisms that have characteristics of both plants and animals | bacteria |
| Nonpathogenic | harmless |
| Pathogenic | Harmful/disease |
| The division of a bacterial cell into two new cells | binary fission |