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Ch. 10 Vocabulary

Chapter 10 Vocabulary

La cocina Cooking, cuisine
El refrigerador/la nevera Refrigerator
El congelador Freezer
La estufa/la cocina Stove
El horno Oven
El horno de microondas Microwave oven
El lavaplatos Dishwasher
El/la sárten Frying pan, skillet
La olla/cacerola Saucepan
La tapa Lid
La cazuela Saucepan, pot
La parrilla Grill
La receta Recipe
El/la cocinero(a) Cook
El sabor Flavor
Pelar To peel
Picar To chop/mince
Cortar To cut/chop
En pedacitos In small pieces
En rebanadas In slices
Añadir To add
Poner al fuego To heat
Cocinar To cook
Quemarse To burn
Hervir To boil
Freír To fry
Asar To grill/roast
Revolver To stir (ue)
La chuleta de cerdo Pork chop
El escalope de ternera Veal cutlet
El muslo de pollo Chicken thigh
Las alitas de pollo Chicken wings
La pechuga de pollo Chicken breast
La cebolla Onion
La zanahoria Carrot
El pepino Cucumber
El pimiento Pepper
El aguacate Avocado
El ajo Garlic
El condimento Condiment
Cocer a fuego lento To cook on low heat
Created by: RachelRiegel