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ASD L2 2016 CH10 Voc

ASD L2 2016 CH10 Vocabulary

SpanishEnglish
(cocer, cocinar) a fuego lento (to cook) on low heat
¡ojalá! I (we, etc.) hope (so)!
a menudo often
a propósito by the way
a veces, de vez en cuando sometimes
al menos, a lo menos at least
añadir to add
asar to roast, bake, grill
asar a la parrilla, asar al grill to grill
asar al horno, hornear, cocer en (al) horno to bake
cocinar, guisar, cocer(ue) to cook
congelado/a frozen
congelar to freeze
cortar, tajar to cut, slice
crudo raw
dulce sweet
el aguacate avocado
el ajo garlic
el cocinero, la cocinera the cook
el condimento condiment
el congelador freezer
el escalope de ternera veal cutlet
el guisado stew; casserole; cooked/prepared food
el horno oven
el horno de microondas microwave oven
el ingrediente ingredient
el lavaplatos dishwasher
el muslo de pollo chicken drumstick, thigh
el pedacito the little piece
el pedazo, la rebanada, el trozo the piece
el pepino cucumber
el pimiento pepper
el plato plate; dish
el refrigerador, la nevera refrigerator
el sabor the flavor, taste
el trozo, el pedazo, el pedacito small piece
esperar to hope; to wait
freír (i) to fry
hervir(ie) to boil
la (el) sartén frying pan
la cazuela pot; stew; casserole
la cebolla onion
la cocina kitchen
la costumbre custom
la estufa, la cocina stove
la olla, la cacerola pot
la parrilla grill
la pechuga de pollo chicken breast
la rebanada, la tajada the slice
la receta the recipe
la tapa the cover, lid, top
la vieira scallop
la zanahoria carrot
las alitas de pollo chicken wings
los cubiertos silverware
masticar, mascar to chew
olvidar, olvidarse de to forget (something)
pelar to peal
pensar de to think about (opinion)
pensar en to think about (have thoughts about)
picante spicy, hot
picar, cortar en trozos to chop, chop up
picar, mordisquear to nibble, pick at
poner al fuego, calentar (ie) to heat up
por eso therefore, for that reason
probar to taste, try (active)
quemarse to burn, to burn up
recordar, acordarse de to remember
revolver to stir, to toss (salad), to scramble (eggs)
saber to taste (passive)
sabroso, rico delicious
salado salty
sazonar to season
tanto so much
tanto/a so much, so many
todavía no not yet
tomar to take; to have (consume, eat, drink)
una chuleta a chop
una chuleta de cerdo a pork chop
ya already
ya no no longer
Created by: MrPoppele
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