mix ingredients and incorporate air using a spoon, wire whisk, mixer with an up-and- down circular motion

To stir or mix ingredients until they are thoroughly combined and smooth

To blend or mix two or more ingredients

To beat solid fat and sugar with a wooden spoon or electric mixer until smooth, light, and creamy

To combine flour and solid fat by cutting the fat into pieces using pastry blender, two forks knives,hands

blend delicate mixture into heavier one with rubber spatula wire whisk in a gentle updown,over motion light

To work a ball of dough with the heels of the hands repeating press, fold, and turn motions

To combine two or more ingredients into one mass by stirring or beating them

To reduce dry ingredients to finer particles, combine dry ingredients by putting them through a sieve

To mix using a spoon or wire whisk with a circular motion

To lightly mix ingredients by tumbling them with tongs or a large fork and spoon

To beat quickly by hand, wire whisk, or mixer to incorporate air and to make a mixture light and fluffy

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Mixing Terms

Term	Definition
Beat	mix ingredients and incorporate air using a spoon, wire whisk, mixer with an up-and- down circular motion
Blend	To stir or mix ingredients until they are thoroughly combined and smooth
Combine	To blend or mix two or more ingredients
Cream	To beat solid fat and sugar with a wooden spoon or electric mixer until smooth, light, and creamy
Cut-in	To combine flour and solid fat by cutting the fat into pieces using pastry blender, two forks knives,hands
Fold	blend delicate mixture into heavier one with rubber spatula wire whisk in a gentle updown,over motion light
Knead	To work a ball of dough with the heels of the hands repeating press, fold, and turn motions
Mix	To combine two or more ingredients into one mass by stirring or beating them
Sift	To reduce dry ingredients to finer particles, combine dry ingredients by putting them through a sieve
Stir	To mix using a spoon or wire whisk with a circular motion
Toss	To lightly mix ingredients by tumbling them with tongs or a large fork and spoon
Whip	To beat quickly by hand, wire whisk, or mixer to incorporate air and to make a mixture light and fluffy

Created by: mccornwell13

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