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Pazzo Food

TermDefinition
Bocconcini Di Salsiccia APP- Sausage bites served with Parm in a pepper and onion sauce
Arancini APP- Saffron risotto balls filled with caciocavallo cheese, mozzrella, peas and meat sauce
Mozzarella In Carrozza APP- Pan friend buffalo mozzerella with garlic-anchovy sauce or spicy tomato sauce
Cozze all bapoletana APP- Mussels teamed in white wine, chopped tomatoes and garlic crustini
Calamari fritti o alla griglia APP_ friend calamari with spciy tomoato sauce or grilled with arugula
Carpaccio di manzo APP- thinly sliced beed, extra virgin olive oil, arugula and grana padano
Minestrone All Genovese APP- mixed veggie soup with basil pesto
Insalata di cesare Cesar salad
insalata della casa mixed greens with balsamic vinaigrette dressing
insalata caprese Fresh mozzerella, tomoatoes, basil,olive oil and balsalmic reduction
insalata pazzo pomodoro bostonbibb, egg, avacado, tomatoes, olives, sweet onions, mozzarella, balsamic
insalata di bietole beets, goat cheese,arugula, balsamic
insalta di rucoletta arugula, cherry tomatoes, shaved parm, raspebbery vingertte
Assaggi di prosciutti e fromaggi ANTI-prosciutto ham and cheese
bruschette miste ANTI- mixed brushettas, smoked salmon, olive spread, tomato, mozzarella and garlic toast
antipasto ANTI- selection of meats and cheees
Olive miste ANTI- assorted olves with garlic toaste
Fettucini Gambere E pesto Fresh pasta with shrimp and pesto
Zuppa di pesce della costiera amalfitana mussels, clams, fis, calamari, shrimp stew served with garlic crustini
agnello in crosta di pistacchio sicilian lamb chops crusted with pistachios served with madeira wine reduction
involtini di vitello rolled veal stuffed with prosciutto, fontina cheese, wild mushrooms, in a marsala wine sauce
trenette al nero di seppia con gamberi fresh squid ink pasta with shrimp, sun dried tomatoes, basil in a white wine sauce
filetto di cod baked cod with tomatoes, poatoes, sweet onions and basil in a white wine sauce
gamberni al salmoriglio grilled herb crusted jumbo shrimp served with spicy sauce
trota de fiume pan seared fresh rainbow trout topped with cherry tomatoes, shrimp and lobster sauce
ghiotta swordfish sautteed with celery, onions, pine nuts, raisins and white wine sace
salmone al limoncello amalfitano pan seared salmon with amalfi coast limoncello sauce served over spinach
Created by: madikat
 

 



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