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Microbiology

Enterobactericea Biochemicals

QuestionAnswer
5 catagories of biochemical tests -Fermentation -Hydrolytic enzymes -Amino acid utilization -Citrate utilization -Miscellaneous and Combined tests
types of fermentation biochemical tests -Phenol Red broth -Methyl Red (MR) and Voges-Proskauer (VP) -ONPG
contents of phenol red test -Contains peptone broth with a pH indicator (Phenol Red) -One sugar per tube
Phenol Red: Positive- ___ Negative-_____ POS: Yellow// NEG: Red
___ can be added to a phenol red test to detect gas production Durham Tube
Methyl Red/Voges-Proskauer (MRVP): -Determines organism’s ability to produce _____ end products from glucose fermentation stable acid
MRVP tests Grow the organism in _____ broth for 24 hours brain-heart infusion (BHI)
Methyl Red Test: Pos: ___ Neg: ____ Pos: Red // Neg: Yellow
Voges-Proskauer (VP): Detects organisms ability to convert acid products to ___ and ___ acetoin and 2,3-butanediol
VP Test: POS- ___ NEG-____ POS: RED// Neg: Yellow
ONPG (o-Nitrophenyl-β-D-Galactopyranoside): Detects the ability of an organism to produce ________ β-galactosidase
OPNG: Distinguishes late_____ from ______ lactose fermenters from non-lactose fementers
OPNG positive color Yellow
Hydrolytic Enzymes Detects ability to hydrolyze certain compounds such as: -Indole _Urease
Indole Identifies organisms that produce the enzyme ________ tryptophanase
Positive Indole test Red (pink) color
Urease: Determines organism’s ability to produce urease Urease hydrolyzes urea to __ and ____ ammonia and CO2
Deamination tests Phenylalanine deaminase
Decarboxylation Tests -Lysine decarboxylase -Ornithine decarboxylase -Arginine dihydrolase or decarboxylase
Determines if an organism can deaminate phenylalanine Phenylalanine deaminase (PAD)
Positive Phenylalanine test color: Green
Add ____ to a Phenylalanine deaminase (PAD) test Ferric Chloride
An amino acid is broken down to an Amine + CO2 by ____ decarboxylase
A POS decarboxylase test will by the color ___ Purple
Lysine: -Enzyme is lysine decarboxylase -Amine product is ____ cadaverine
Ornithine: -Enzyme is ornithine decarboxylase -Amine product is _____ putrescine
Arginine: -Enzymes are_____ and arginine decarboxylase -Amine product is______ arginine dihydrolase// putrescine
Citrate Utilization Identifies organisms that can use ____ as a sole source of carbon AND _______ as the sole source of nitrogen citrate// Inorganic ammonium salts
POS citrate test color Blue (alkaline)
-Determines if organism ferments glucose, lactose, and/or sucrose -Determines if organism reduces sulfur to hydrogen sulfide (H2S) Triple Sugar Iron (TSI)
TSI: Yellow slant/Yellow deep (A/A) Ferments glucose and Lactose or Sucrose (or both)
TSI: Red slant/Yellow deep (K/A) Ferments glucose but neither lactose not sucrose
TSI: Red slant/Red deep (K/K) Does not ferment any of the sugars (glucose, lactose, sucrose)
TSI: If ___ is reduced to hydrogen sulfide, the H2S reacts with ferrous sulfate to form ferrous sulfide – a black precipitate thiosulfate
Nitrate Reduction Determine ability of organism to reduce ___ to _____ -All ________ are positive nitrates to nitrites// Enterobacteriaceae
Nitrate Reduction: If an organism reduces nitrate past nitrite, no color change is present, ___ is added and if there IS a color change the the reaction is (pos/neg?) No color change = (POS/NEG?) zinc// color change = NEG// No color change = POS
New method bacteria diagnosis using 2 mass specs MALDI-TOF- Matrix-Assisted Laser Desorption Ionization - Time Of Flight
Created by: lindsayburch
 

 



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