Salon Ecology-HI
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| What is the proper time and temperature that should be used for dry heat ovens? | 1.) 340 degrees F for 1 hour
2.) 320 degrees F for 2 hours
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| In regards to sanitation, probes, needles and lancets should be either ____ or ____. | 1.) sterilized
2.) disposable
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| How long should you wash your hands for? | 15-30 seconds
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| What is the most important procedure you should do before beginning treatment on a client? | Hand washing
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| How long after treatment can it take for an infection to occur? | 24 hours
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| What do you call the process of destroying any and all microorganisms? | Sterilization
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| What does the body produce in order to protect itself from harmful bacteria? | Inflammation
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| A person who is immune to a disease but can still transmit the disease to others, is referred to as what? | Disease carrier
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| What do you call immunity that is developed through vaccinations or overcoming an illness? | Acquired immunity
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| What do you call immunity that is inherited? | Natural immunity
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| What do you call the body's ability to resist invasion of bacteria? | Immunity
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| What do you call single-celled microorganisms that are thought to be the smallest animals? | Protozoa
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| What do you call an organism that lives on living matter and can produce disease? | Parasite
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| Molds, mildews, yeast and ringworm are all examples of which microorganism? | Fungi
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| Which microorganism consists of an outer coat of protein and an inner strand of either DNA or RNA, not both? | Virus
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| Which type of microorganism causes the common cold? | Virus
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| What is a sign of bacterial infection? | Pus
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| Blood poisoning is an example of what kind of infection? | General infection
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| A boil containing pus is an example of what kind of infection? | Local infection
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| What do you call the process of cell division? | Mitosis
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| What do you call the inactive or dormant stage of bacteria? | Endospore (Spore-forming)
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| What do you call the active stage of bacteria? | Vegetative
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| What is an example of spore forming bacteria? | Tetanus (lock-jaw)
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| Bacteria reproduce by dividing into how many daughter cells? | Two
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| What 2 things are happening during the vegetative stage of bacteria? | 1.) Growth
2.) Reproduction (cell division, mitosis)
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| Which two components help bacteria to move around? | 1.) Flagella
2.) Cilia
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| What is the most common form of pathogenic bacteria? | Bacilli (rod shaped)
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| What do you call cocci bacteria that grow in pairs? | Diplococci
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| What do you call cocci bacteria that grow in chains? | Streptococci
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| What do you call cocci bacteria that grow in clusters? | Staphylococci
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| Which shape is spirilla bacteria? | Corkscrew (spiral)
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| Which shape is bacilli bacteria? | Rod
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| Which shape is cocci bacteria? | Round
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| What are the three types/shapes that bacteria are classified into? | 1.) Cocci
2.) Bacilli
3.) Spirilla
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| What do you call harmful bacteria that makes up the minority of all bacteria? | Pathogenic
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| What do you call organisms that live on dead matter and does not produce disease? | Saprophyte
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| What do you call harmless or beneficial bacteria that make up the majority of all bacteria? | Non-pathogenic (harmless)
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| What are the two major classifications of bacteria? | 1.) Pathogenic
2.) Non-pathogenic
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| Who was the French bacteriologist and chemist known for his work with microbes? | Louis Pasteur
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| Bacteria are minute, one celled microorganism that belong to which origin? | Vegetable origin
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| Bacteria can commonly be referred to as what? | Germs/Microbes
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| What do you call the study of microorganisms/bacteria? | Bacteriology
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| Who is responsible for maintaining the "sanitary rules" in a business? | Everyone
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| When can regulatory authorized inspections be performed? | Anytime practice is being conducted
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| Before sanitizing an instrument, what should it be washed with? | Soap and water
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| Probe tips, electrodes, cords, and cord holders should be disinfected with what percentage of alcohol? | 70%
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| Formaldehyde is an active gas found in what substance? | Formalin
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| Bacteria can be mostly destroyed by what substance? | Disinfectant
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| A good disinfectant is quick acting, non-corrosive and easy to what? | Prepare
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| What is stronger than an antiseptic? | Disinfectant
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| What do you call a chemical agent having the power to destroy bacteria? | Disinfectant (germicide)
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| What do you call a chemical agent that destroys bacteria on the skin? | Antiseptic
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| How long do you soak instruments in a pre-cleaning solution before sterilizing them? | 10 minutes
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| All supplies should be dispensed from a container that is clearly identified with what? | Labels
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| How often should you change containers that are used for disinfecting? | Daily
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| How often should biological monitoring be done? | Once a month
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| Which monthly test lets you know that your machine is sterilizing properly? | Biological indicator/monitor
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| Which indicator lets you know that your instruments have been sterilized? | Chemical indicator (color indicator)
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| What is the proper time and temperature used for an autoclave sterilizer? | 15-20 minutes at 250 degrees F with 15 psi
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| What type of microscope must you use to be able to see viruses? | Electron microscope
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| What are the three categories that were created by the AEA in regards to the potential degree of contamination that can occur on electrology instruments? | 1.) Critical
2.) Semi-critical
3.) Non-critical
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| What are the three levels of disinfectants? | 1.) High-level disinfectant
2.) Intermediate-level disinfectant
3.) Low-level disinfectant
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| Which categorization level of potential contamination do needles/probes fall under? | critical
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| Which categorization level of potential contamination does the phoresis roller fall under? | semi-critical
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| Which categorization level of potential contamination does the indifferent electrode fall under? | non-critical
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| Which categorization level of potential contamination does the epilator caps/tips fall under? | semi-critical
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| Which level of disinfectant is recommended for use on critical items? | sterilization
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| Which level of disinfectant is recommended for use on semi-critical items? | high-level disinfectant
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| Which level of disinfectant is recommended for use on non-critical items? | intermediate-level disinfectant
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| Which level of disinfectant is recommended for use on environmental surfaces? | low-level disinfectant
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| Which categorization level of potential contamination do tweezers fall under? | critical
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| What is the least amount of time required for an autoclave sterilizer at 250 degrees F for 15 psi? | 15 minutes
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