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Lifepac unit 1 4th
Collin Conner
| Question | Answer |
|---|---|
| chlorophyll | The green-coloring matter in plants. |
| citrus | Fruit such as oranges or lemons. |
| container | A box or jar or anything to hold another thing. |
| created | Made. |
| cucumber | A fruit with green skin, used in salads and for pickles. |
| decay | To become rotten. |
| diagram | A drawing showing the main parts. |
| floral | Having to do with flowers. |
| geranium | A plant with pretty flowers often grown as a window plant. |
| grapefruit | A yellow, round citrus fruit larger than an orange. |
| herb | A plant whose stems or leaves are used in cooking. |
| lettuce | The green leaves of a plant used in salad. |
| ovary | The part of a plant that holds the seeds. |
| parsnip | A vegetable with a long, white root like a carrot. |
| pepo | A fleshy fruit with a hard rind and many seeds, such as a melon or a cucumber. |
| petal | One of the parts of a flower that is usually colored. |
| pistil | The part of the flower that makes the seeds. |
| pollen | A yellow powder in flowers. |
| pollinate | To cary pollen from stamens to pistils. |
| pome | Fruit such as pears, apples, quince. |
| quince | A hard, yellow sour fruit. |
| radish | A small root with red or white skin. |
| receptacle | The stalk of a plant that holds up the petals, stamens, and pistils. |
| reproduce | To make again. |
| sac | A part of a flower. |
| sepal | The outer cover of a flower. |
| spinach | A plant with green leaves which are boiled and eaten. |
| stamen | The part of the flower that contains the pollen. |
| stigma | Top part of the pistil of a flower. |
Created by:
tami29
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