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Protein
Leaving Certificate
Question | Answer |
---|---|
Explain condensation | This reaction, which results in the loss of a water molecule, this is called condensation reaction. |
Name two essential amino acids | Valine, Lysine, Leucine, Isoleucine, Tryptrophan, Methionine, Threonine, Phenylalanine |
Name a 100% HBV food | Eggs |
What causes denaturation | Heat, Chemicals and Agitation |
Name two biological functions of protein | Growth, Repair and production of enzymes |
What is the RDA of protein | 1g per kg body weight |
Name the type of bonding which occurs in secondary structure protein | Di-sulphide and Hydrogen bonding |
Name the elements which make up protein | Carbon, Hydrogen, Oxygen and Nitrogen |
In what secretion are rennin and pepsin found | Gastric Juice |