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chapter 16
solids, liquids, and gases
Term | Definition |
---|---|
boiling point | the temperature at which the pressure of the vapor in the liquid is equal to the external pressure acting on the surface of the liquid |
buoyancy | ability of a fluid-a liquid or a gas- to exert an upward force on an object immersed in the fluid |
diffusion | |
heat of fusion | |
heat of vaporization | |
kinetic theory | |
melting point | |
pascal | |
plasma | |
pressure | |
thermal expansion | |
viscsity |