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Chapter 10
Questions from Chapter 10
Question | Answer |
---|---|
Hunting and gathering societies | E) Are characterized by large concentrations of people |
The cultivation of plants by cutting stems and dividing roots is... | C) Subsistence agriculture |
Vegetative planting probably originated in... | D) Southwest Asia |
In the Eastern Hemisphere, seed agriculture probably originated in which of the following? | |
The first group to integrate seed ariculture with domestication of herd animals was probably in... | A) Southwest Asia |
Seed agriculture probably reached Europe from... | C) Western India |
Shifting cultivation is most commonly found in which climate region? | C) Humid low-latitude |
Which type of agriculture occupies the largest percentage of the world's land area? | B) Intensive subsistence |
Defenders of shifting cultivation say it is the best approach for the topics because... | |
Only about 15 million people are nomads, but they sparsely occupy... | |
Compared to shifting cultivation, intesnive subsistence agriculture is characterized by which of the following? | |
Asian agriculture is characterized by shortages of all but which of the following? | |
Which of the following is a typical practice in growing rice in Asia? | E) All of the above (Floding the plowed field with water, growing seedlings in a mursery, transplanting seedlings into the flooded field, preparing fields with a plow drawn by oxen) |
The most important reason why most people in North China grow crops other than wet rice is... | |
Pastoral nomadism is the most ommonly found in which climate region? | |
Pastoral nomads... | |
To increase crop yields, farmers in southeastern China commonly practice... | |
A principal practice of sustainable agriculture is... | E) A, B, and C (Limited us of chemicals, sensitive land management, better integration of crops and livestock) |
Which of the following is the most common form of commercial agriculture in Europe? | E) Mixed crop and livestock farming |
After corn, the most important crop in the U.S. mixed crop and livestock region is... | C) Soybeans |
Which of the following is NOT a strategy for increasing food supply? | |
In the winter wheat area, the crop is planted in... | |
Ranching has declined in the southwestern United States primarily because... | |
A good bottle of wine is most likely to come from... | |
Farmers in more developed and less developed countries share which of the following problems? | |
Less devoped countries generate funds to promote development through... | |
the predominant form of agriculture in the U.S. Southeast is... | |
Unlike other forms of commercial agriculture, plantations are... |