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concepts of nursing Test

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1.
Which statements are accurate regarding the process of catabolism?
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2.
obese male has goal of losing 100lbs & says that he is going to remove all fat from his diet. The student nurse advises him against this because fats have multiple functions. Which function would the student nurse describe to support this recommendation?
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3.
A patient’s basal metabolic rate (BMR) varies depending on which factor?
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4.
nurse is educating a family about nutrition. When discussing food choices for constipation prevention, which statement explains why the nurse would recommend choosing whole wheat bread over white bread?
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5.
student nurse is providing nutrition counseling to a patient regarding different types of vitamins. Which statement is an indicator that the patient needs further teaching?
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6.
A young adult female patient recently gave birth to a baby with a neural tube defect. The patient was most likely deficient in which B vitamin?
A.
Folic acid, also known as vitamin B9.
B.
Whole wheat is an insoluble fiber.
C.
Breaks complex substances into simpler substances Results in a release of energy
D.
Fats help produce energy for the body.
E.
Physical and genetic makeup.
F.
"Vitamins produce energy."
Type the Answer that corresponds to the displayed Question.
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7.
30-year-old woman presents to the emergency department with chief complaints of headache associated with loss of concentration, dry mouth, and weakness after 2 days of diarrhea and vomiting. The patient is deficient in which macronutrient?
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8.
The nurse is teaching a patient about distinguishing between “good” fats and “bad” fats. Which type of fat is peanut butter?
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9.
A patient has been diagnosed with poor anal sphincter tone. Which structure of the digestive system would be affected by this disorder?
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10.
Which vitamin should be prioritized for an older adult patient with osteoporosis?
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11.
The nurse is educating a patient regarding nutrition. Which nutrient would the nurse describe as a micronutrient?
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12.
The student nurse is discussing weight loss and macronutrients with an adult patient. Whole wheat bread is a source for which macronutrient?
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13.
Which foods would be ideal for a weight lifter to consume as a complete protein?

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Created by: colby.caswell