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Nutrition: Implement and Take Action; Evaluate

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Question
Answer
A patient does not eat meat or animal products of any kind. The nurse would instruct the patient about which nutritional deficiencies?   show
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Which complications would the nurse monitor for in a patient receiving total parenteral nutrition (TPN)?   show
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show Brushing the teeth Rinsing the mouth with water  
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show yogurt pudding  
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Which foods should be avoided by a patient on a renal diet?   show
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show Eating high-fiber complex carbohydrates  
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Which tasks are considered appropriate feeding assistance?   show
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show Nasogastric tube  
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Which action would the nurse take to provide appropriate percutaneous endoscopic gastrostomy (PEG) tube care?   show
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The student nurse is educating the patient regarding signs and symptoms to report to the health care provider for at-home tube feedings. Which statement indicates the student needs further teaching?   show
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The student nurse is providing feeding assistance to a patient at risk for aspiration. Which actions would the student nurse avoid?   show
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For which complications would a nurse monitor in a patient receiving total parenteral nutrition (TPN)?   show
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Which statement by the nurse to a patient demonstrates culturally competent nutritional care?   show
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Created by: colby.caswell