Review
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
|
|
||||
|---|---|---|---|---|---|
| What is the number on defense against infection | Handwashing
🗑
|
||||
| What does OSHA stand for? What year was it developed? | Occupational Safety and Health Administration- est. 1970 effective 1992
🗑
|
||||
| Describe normal flora | Microbes that live on or in the body that perform vital factors and protect the body against infection
🗑
|
||||
| Describe immunity | ability to form resistance against pathogens and disease
🗑
|
||||
| Describe humoral immunity verses cell mediated immunity | Humoral immunity creates specific antibodies to combat antigens- Cell mediated attack source of infection at the site of invasion
🗑
|
||||
| Active-natural immunity | Form the antibodies
🗑
|
||||
| Active-artificial | Antigen given to form antibodies
🗑
|
||||
| Passive-natural | Recieved through pregnancy- umbilical cord, breast milk
🗑
|
||||
| Passive-artificial | Given the antibodies
🗑
|
||||
| Agent | infectious microorganism- viruses, bacteria, protozoa, fungi, and rikettsiae
🗑
|
||||
| Reservoir host | Supply nutrition for organism, allowing it to multiply- people, insects, animals, water, food, or contaminated instruments
🗑
|
||||
| Means of entry | How transmitted pathogen gains entry into a new host- mouth, nose, eyes, intestines, urinary tract, reproductive system
🗑
|
||||
| Means of exit | How pathogen escapes the reservoir host- same as entry
🗑
|
||||
| Means of transmission | Direct- Contact with infected person or discharges from infected person. Indirect- Dropplets in the air from coughing, speaking, sneezing; saliva, sweat, blood and body fluids.
🗑
|
||||
| Suscepitable host | Capable of supporting the growth of the infecting organism. Elders, infants, stress, poor diet, hygeine
🗑
|
||||
| Surgical asepsis | practices which render and keep objects and areas free from all microorganisms including pathogens
🗑
|
||||
| Medical asepsis | practices which help to reduce the number and hinder the tranfer of pathogens
🗑
|
||||
| Minutes for boiling technique | 20-30 minutes
🗑
|
||||
| Most commonly used antiseptic | alcohol (antiseptic)- time of exposure, strength of solution
🗑
|
||||
| Tranfer forceps | Must not touch anything and hold tips downward.
🗑
|
||||
| Autoclave: | Steam under pressure sterilization- kills spores -hinges open, lids open
🗑
|
||||
|
🗑
|
Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.
Normal Size Small Size show me how
Normal Size Small Size show me how
Created by:
bossy777
Popular Medical sets