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Lecture 5
Questions
Question | Answer |
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In Anaerobic Glycolysis describe those reactions that directly lead to ATP formation. | (blank) |
What types of Phosphorylation occur in Anaerobic Glycolysis? | (blank) |
How is Lactic Acid produced and what benifit does its formation provide for Anaerobic Glycolysis? | (blank) |
Why does the dehydrogenation of G-3-P NOT lead to the phosphorylation of ATP in Anaerobic Glycolysis? | (blank) |
How many dehydrogenase reactions occur in the complete Catabolism of 1 Glucose molecule? | (blank) |
What are the Coenzymes involved in Aerobic Glycolysis? | (blank) |
What type(s) of phosphorylation occur during Aerobic Glycolysis? | (blank) |
Where and how many CO2 molecules are released during Aerobic Glycolysis & the ETS? | (blank) |
Why isn't Lactic Acid formed in Aerobic Glycolysis? | (blank) |
Why is Oxaloacetic Acid NOT considered and end-product of Aerobic Glycolysis? | (blank) |
T/F One turn of the Citric Acid Cycle produces only 1 ATP. Explain. | (blank) |
Show how and where the products of Lipid and Protein hydrolysis enter Glycolysisand/ the Citric Acid Cycle. | (blank) |
Why are Proteins important for cells? | (blank) |
In what ways would cells suffer with faulty Protein Synthesis? | (blank) |
What are Genes? | (blank) |
What is the relationship between Genes & Chromosomes? | (blank) |