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AcuPass1
Theory Review: Tastes
Question | Answer |
---|---|
What taste expel pathogenic factors? | pungent |
What taste flows downward? | salty (downward think KD) |
What taste clears damp heat? | bitter |
What taste generates fluids and yin? | sour |
What taste tonifies deficiency? | sweet |
What taste balances and moderates? | sweet |
What taste astringes? | sour |
What taste treats constipation? | salty |
What taste stops pain? | sweet |
What taste sedates & hardens? | bitter |
What taste softens hardness? | salty |
What taste subdues rebel qi? | bitter |
What taste controls perspiration & diarrhea? | sour |
What taste treats swelling? | salty |
What taste clears heat? | bitter |
What taste scatters? | pungent |
What taste should you avoid is the Spleen is diseased? | sour (because this is the taste of the LV, and wood acts on or controls earth) |
Where does bitter taste go? | bones (and also to the HT) |
What taste should be avoided in Qi deficiency? | pungent (because it scatters) |
What taste should be avoided in Kidney disease? | sweet (because earth acts on water |
What taste should be avoided in Liver disease? | pungent (because metal acts on wood) |
What taste can dry the blood? | salty |
What taste goes to the Muscles? | sweet |
What taste should be avoided in Lung disease? | bitter (because fire acts on metal) |
What taste should be avoided in Heart disease? | salty (because water acts on fire) |
An excess of what taste weakens the muscles? | sweet |
What taste should be avoided if the blood is deficient? | salty |
______goes to the nerves, and can upset the ______? | sour; LV |
Use _____sparingly if the patient has chronic pain. | sour (LV controls the tendons) |