World's most versatile flashcards

or...
Reset Password Sign Up

Cooking Terms Word Scramble

 
 

Display or edit notes related to this set of data
Notes
Study using flashcards to flip through data one card at a time
Flashcards
Study using a StudyStack - similar to flashcards
StudyStack
Study all the data at once - click in the table to show or hide the item
Study Table
Study by matching data
Matching
Play the classic guessing game
Hangman
Display a crossword puzzle
Crossword
Play a word scramble game
Unscramble
Type-in-the-blank activity
Type In
Chase down the correct answer to earn points
Bug Match
See how fast you can hit all the targets
Targets
Download this data to your PC, PDA, cell phone, or iPod
Export
Print your data in various formats including a Word Search puzzle
Print
Edit this set of data
Edit
Share this page with someone else by sending an email
Email
Tell us what should go here
Hmm...

 

 
Teachers & Webmasters: If you would like this word scramble activity on your web page, copy the script below and paste it into your web page.
 

 

 

 
Follow us on Twitter
Be a StudyStack fan on Facebook
www.eapps.com



Copyright ©2001-2009 John Weidner All rights reserved.
About -  Terms of Service -  Privacy Statement



Cooking Term Definition
Combination cookingUses both dry and moist heat cooking
Dry heat cookingFood is prepared without liquid added with or without fat
Moist heat cookingUses liquid or steam to cook foods
BasteMoisten food during cooking with pan drippings, sauce or othe liquid
WokA bowl shaped pan used in stir frying
Swimming methodA frying method where food is dropped in hot oil to cook and is done when food swims to surface
Basket methodA frying method used to describe food placed in basket and lowered in hot oil
Double basket methodfood items are placed in basket with basket on top to keep food from floating to top
Recovery timethe amount of time it takes oil to reheat to correct temperature once food is added
Smoking pointThemperature at which fats and oils begin to smoke which means that the fat has begun to break down