Blood Chemisrty and Immunology - Ayana Robinson
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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Agglutination | Clumpoung of blood cells.
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Analyte | A substance that is being identified or measured in a laboratory test.
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Antibody | A substance that is capable of combining with an antigen, resulting in an antigen-antibody reaction.
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Antigen | A substance capable of stimulating the formation of antibodies.
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Antiserum | A serum that contains antibodies.(pl. antisera)
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Blood antibody | A protein present in the blood plasma that is capable of combining with its corresponding blood antigen to produce an antigen-antibodie reaction.
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Blood antigen | A protein present on thesurface of red blood cells that determines a person's blood type.
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Donor | One who furnishes something; such as blood, tissue, or orangs, to be used in another individual.
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Gene | A unit of heredity.
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Glycogen | The form in which carbohydrates is stored in the body.,
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Glycosylation | The process of glucose attaching to hemoglobin.
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HDL cholesterol | A lipoprotein, consisting of protein and cholesterol, that removes excess cholesterol from the cells
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Hemoglobin A1c | Compound formed when glucose attaches or glycosylates to the protein in hemoglobin.
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Hyperglycemia | An abnormally high level of glucose in the blood.
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Hypoglycemia | An abnormally low level of glucosein the blood.
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In vitro | Occurring in glass. Refers to tests performed under artificial conditions, as in the laboratory.
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In vivo | Occurring in the living body organism.
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LDL cholesterol | A lipoprotein, consisting of protein and cholesterol, that picks up cholesterol and delivers in to the cells.
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Lipoprotein | A complex molecule consisting of protein and a lipid fraction such as cholesterol. Lopoproteins function in transporting lipids in the blood.
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Recipient | One who revevies something, such as blood transfusions. from a donor.
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Created by:
ayanarobinson
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