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Stack #147958
Bio Lab 2
| Question | Answer |
|---|---|
| carbohydrates | include sugars, starches, and cellulose |
| proteins | macromolecules that are polymers formed from amino acids monomers |
| lipids | fats and fat-like substances |
| nucleic acids | transmit hereditary information by determining what proteins a cell makes |
| carbohydrates | sugars, starches, etc.monosaccharide monomerschemical formulas mostly (CH2O)n |
| hydroxyl group | polar; found in alcohols |
| carbonyl group | polar; found in aldehydes and ketones |
| carboxyl group | weakly acidic; found in organic acids (such as amino acids) |
| amino group | weakly basic; found in such things as amino acids |
| sulfhydryl group | essentially nonpolar; found in some amino acids |
| phosphate group | weakly acidic; found in such things as phospholipids and nucleic acids |
| methyl group | nonpolar (thus hydrophobic); found in such things as lipids, other membrane components |