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NU 116 Vegetarianism
Mudule VI
Question | Answer |
---|---|
Grains+Legumes=complete protein. Legumes+nuts or seeds=complete proteins. Grains, legumes, nuts or seeds + milk (or nau lactos)= complete protein | Grains: Brown rice, Barley, Corn Meal, Millet, Oats, Rye, Whole wheat. Legumes: Beans, Soy, Lentil, Peas, Tofu. Nuts/Seeds: Almonds, Brazil nuts, cashews, pecans, walnuts, pumpkin/sesame/sunflower seeds |
Vegans need to obtain B12 from other sources such as: | brewer's yeast, vitamin suplement or food fortified qith B12 |
Iron from plants is no absorbed as efficently so vegans should eat iron-rich foods such as: | Green leafy vegetables, whole grains, raisins and molasses, and iron-enriched foods |
Vegans need to eat food rich in vitamin C each meal to help absorb iron. Cancil is a concern only for strict vegans. It can be rpevented by eating: | soy milk, tofu fortified witch Calcium, and leafy green vegetables |
Malnutrition: | Lack of necessary or appropriate food substances. Includes both under and overnutrition |
Overnutrition: | Caloric intake in excess of daily energy requirements, resulting in stored adipose tissue. |
Undernutrition: | insuficient intake of nutrients caused by inapropiate intake, digestion or absorption of food. May be caused by dysphagia, anoreia, vomiting, etc |
Undernutrition is associated with marked weight loss, generalizes weakness, altered function abilities, delayed wound healing, ↑ to susceptibility toinfection, ↓ immunocompetence, impaired pulmonary function and prolonged lenght of hospitalization | Protein-Caloric Malnutrition (PCM): depressed visceral proteins (e.g. albumin) wt. loss, and visible muscle & fat wasting |
BMI levels: <16=__ 16-10=__ 20-25=__ 26-30=__ 31-40=__ >40=__ | BMI levels: <16= malnourished 16-10=underweight 20-25=normal 26-30=overweight 31-40=obese >40=morbidly obese |