cereal parts
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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| cereal | starchy grain that is suitable to use as food
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| kernel | a whole seed of cereal
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| bran | the outer protective covering of a kernel of grain
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| endosperm | the largest part of a kernel of grain containing most of the starch and protein of the kernel but few minerals and little fiber
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| germ | the reproductive part of a kernel of grain. It is rich in vitamins, protein, and fat
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| whole grain | term used to refer to cereal products made from grain taht contains all three parts of the kernel
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| refined | term used to refer to cereal products made from grain that has had the bran and germ removed during processing and contains only the endosperm
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| pasta | a nutritious shaped dough that may or may not be dried. Macaroni, noodles, and spaghetti are pastas
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| enriched | having added nutrients to replace those lost through processing
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| starch | complex carbohydrates stored in plants
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| gelatinization | swelling and subsequent thickening of starch granules when heated in water
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| syneresis | leakage of liquid form a gel
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Created by:
raiver
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