14-1
| Description: | Adventures in Japanese 2 |
| Category: | Japanese |
| Created by: | robinav on 2009-01-23 |
| Japanese | English |
| つくり方[かた] | how to make |
| すきやき | Beef dish cooked in a pot with vegetables, though believed to have originally been cooked on the blades of plows [すき]. |
| ぎゅうにく | beef |
| ぶたにく | pork |
| とりにく | chicken |
| たまご | egg |
| やさい | vegetable |
| くだ物 | fruit |
| いちご | strawberry |
| いとこんにゃく | shredded gray or transparent tuber root gelatin |
| だいどころ | kitchen |
| ざいりょう | ingredients |
| カップ | cup |
| 大[おお]サジ | tablespoon |
| 小[こ]サジ | teaspoon |
| 二分の一 | 1/2 |
| トマト | tomato |
| じゃがいも | potato |
| にんじん | carrot |
| たまねぎ | onion |
| きゅうり | cucumber |
| なす | eggplant |
| キャベツ | cabbage |
| レタス | lettuce |
| セロリ | celery |
| ピーマン | green pepper |
| はす | lotus root |
| ねぎ | green onion |
| ほうれんそう | spinach |
| まめ | peas, beans |
| だいこん | turnip |
| ごぼう | burdock |
| りんご | apple |
| オレンジ | orange |
| グレープフルーツ | grapefruit |
| みかん | tangerine |
| なし | pear |
| さくらんぼ | cherry [or チェリー] |
| すいか | watermelon |
| バナナ | banana |
| パイナップル | pineapple |
| もも | peach |
| ぶどう | grapes |
| メロン | melon |
| かき | persimmon |
| 立 | [た(つ), リツ] stand |
| 作 | [つく(る), サク] make |
| Somethingの Verb Stem方[かた] | How to do [Verb]. Nouns preceding Verb stem + 方 must be followed by の. |
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