or...
Reset Password Free Sign Up


incorrect cards (0)
correct cards (0)
remaining cards (0)
Save
0:01
To flip the current card, click it or press the Spacebar key.  To move the current card to one of the three colored boxes, click on the box.  You may also press the UP ARROW key to move the card to the Correct box, the DOWN ARROW key to move the card to the Incorrect box, or the RIGHT ARROW key to move the card to the Remaining box.  You may also click on the card displayed in any of the three boxes to bring that card back to the center.

Pass complete!

Correct box contains:
Time elapsed:
Retries:
restart all cards



Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.

  Normal Size     Small Size show me how

port food

EnglishPortuguese
sugar o açúcar
to sweeten adoçar
celery o aipo
lettuce a alface
garlic o alho
leek o alho-porro (alhos-porros)
to (have) lunch almoçar
lunch o almoço
bitter amargo
plum a ameixa
blackberry a amora (silvestre)
pineapple o ananás (ananases)
aromatic; fragrant aromático
rice o arroz
to roast assar
sour azedo
bacon o bacon
potato a batata
drink a bebida
beetroot a beterraba
(beef)steak o bife
biscuit o biscoito
cake o bolo
lamb o borrego
broccoli os brócolos
(sauce)pan a caçarola
coffee o café
meat a carne
pork a carne de porco
beef a carne de vaca
onion a cebola
carrot a cenoura
cherry a cereja
cup a chávena
to smell good/nice cheirar bem
chocolate o chocolate
cider a cidra
mushroom o cogumelo
teaspoon a colher de chá
spoon a colher (-es)
food; meal a comida
frozen congelado
bill a conta
glass, tumbler o copo
cauliflower a couve-flor (couves-flores)
to cook cozinhar
cream o creme
raw cru
apricot o damasco
delicious delicioso
sweet doce
menu a ementa
to order encomendar
starter, first course a entrada
pea a ervilha
asparagus os espargos
spinach os espinafres
knife a faca
flour a farinha
bean(s) o feijão (-ões)
to boil, to simmer ferver
(cooked) ham o fiambre
raspberry a framboesa
chicken o frango
fresh; cool fresco
frying pan a frigideira
cold frio
to fry fritar
fruit a fruta
fork o garfo
jam a geleia
fat; grease a gordura
to grill grelhar
blackcurrant a groselha negra
dinner, supper o jantar
to have dinner/supper jantar
tin, can a lata
to wash up, to do the washing-up lavar a louça
vegetables os legumes
milk o leite
lemon o limão (-ões)
lemonade a limonada
apple a maçã
butter a manteiga
shellfish o marisco
honey o mel
watermelon a melancia
melon o melão (-ões)
maize, sweet corn o milho
sauce; dressing o molho
strawberry o morango
mustard a mostarda
walnut; nut a noz
oil o óleo
egg o ovo
bread o pão (pães)
raisin a passa
cucumber o pepino
breakfast o pequeno-almoço (pequenos-almoços)
pear a pêra
peach o pêssego
spicy picante
pepper (spice) a pimenta
pepper (vegetable) o pimento
saucer o pires
rotten podre
to set/lay the table pôr a mesa
pot, jar o pote
plate, dish; course o prato
main course o prato principal
to try, to taste provar
cheese o queijo
hot, warm quente
meal a refeição (-ões)
cabbage o repolho
tasty saboroso
salt o sal
salad a salada
salty salgado
parsley a salsa
sausage a salsicha
sandwich a sandes
dessert a sobremesa
soup a sopa
juice o sumo
cutlery os talheres
seasoning o tempero
bowl a tigela
to clear the table tirar a mesa
tomato o tomate
wheat o trigo
vinegar o vinagre
Created by: usch64 on 2011-08-22



Copyright ©2001-2014  StudyStack LLC   All rights reserved.